Appetizer Caterers in Morristown, NJ

La Mila will assist in putting your next event together from A to Z. Event planning, full course catering, servers, entertainment, lighting, and even bringing a belly dancer to your backyard event, can all be done through our company. This is your one stop shop for putting together an entire event. Leave all the work to us!

I am Chef Marie Maglio, owner of Proper Palate. We are a true Farm to Table, biodynamic farming supporting business. I look forward to working with you. I am an Organic/Gluten Free/ allergen free private chef who specializes in providing meals to those who want quality dishes. We source from local farms for produce, meats and dairy. Each time we are selected for a job we ensure to provide not only the best service and quality but take the pressure off our clients, especially for those special occasions. We have an awesome team of servers, bartenders and staff with over 30 years experience in the food industry. We do not cook vegan using processed or soy based products. We have a minimum of 6 or more people for Saturday parties. *We are not able to issue refunds on deposits due to scheduling conflicts or Covid/sickness related cancellations. We will do our best to reschedule for a day that works for both parties. Prices will fluctuate with market prices*

S.G.S Catering is offering you a 15% discount off all Catering and Private chef dinner. All deliveries will be getting a 10% discount. We have payment plan Available in 4 installments just ask us when you call to book your event today. During this pandemic, we want our customers to still have a wonderful dinner experience. We take all safety and precaution measures. My staff are fully trained. We wear gloves, mask and uses hand sanitizers and surfaces are also sanitized. Serving and Safety Standards: For an event of 40 guest Buffet style, we at S.G.S bring one table of 6 people at a time to the Buffet. Let S.G.S. Catering & Private Chef Service create a memorable event for you and your guests. With innovative catering concepts, our exceptional staff will work with you to craft a custom menu to suit your event needs. Chef Stenneth Grant will create a catering concept within your budget, showcasing delicious food, using the finest quality ingredients. We guarantee exceptional service by our warm and friendly staff, ensuring an impressive event. Chef Stenneth is a talented culinary professional residing in New York. A Jamaican native, with over 27 years of experience as both an Executive and Personal Chef. He can fashion menus of both local and international cuisine. Delighting guests at hotels and restaurants in the United States and the Caribbean. Chef Stenneth has created award winning experiences at the Callaway Gardens Hotel (Pine Mountain, GA), the Crown Plaza Hotel (Times Square, NYC) and the Negril Village Restaurant Group (NYC) among others. He can create menus from a selection of Italian, Mexican, French, Asian, American, Mediterranean, Caribbean, Vegetarian and Vegan cuisines. His exceptional work can be seen on Facebook and his Thumbtack profile.

Introducing my catering where my passion for people is evident in every aspect of my service. I believe in not only satisfying appetites, but also in creating beautiful and memorable moments. From gourmet appetizers that tantalize the taste buds to stunning table decorations that draw the eye, I make sure every detail reflects elegance and charm. The tableware I choose adds sophistication to complement the culinary delights I serve. In my work, I go beyond simply catering events; I create experiences that leave guests feeling cared for and uplifted, one beautiful moment after another.