AMA Private Dining
4.5
Serves Savannah, GA
9 years in business
Hello! I'm Antonio Mancini Albano, Chef & Owner of AMA Private Dining. For the past eight years, I've been proudly serving dinner parties and catering events for my esteemed clients in the greater Bluffton, Savannah, and Hilton Head Island area.
My background includes French classical training at the Culinary Institute of America, apprenticeships in Southern Italy's finest kitchens, and years of professional experience cooking in Michelin-starred NYC restaurants.
I currently offer:
👨🍳 Private Dinner Parties
🍽 Event Catering
🔪 Cooking Classes
🥗 Custom Meal Plans
My approach to cooking? Source the highest quality seasonal ingredients and apply proper culinary technique to develop thoughtful, delicious flavor combinations.
My edge? A friendly demeanor and a knack for delivering personally tailored, standout dining experiences. If you seek culinary precision, warmth, creativity, and quality, let's chat. Your next event deserves the best.
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Great Expectations by Chef Ann
4.5
Serves Savannah, GA
1 year in business
My focus is using fresh, local sustainable produce to create amazing meals and offer quality professional service. I will put my 120% into creating the most delicious and healthiest dishes that will help you maintain your healthy lifestyle. I am a professional and will treat you, your guests, and your home with the utmost respect.
My goal is to give you a “wow” experience that you will not forget and be on speed dial for your next event!
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Q&A
1. What services do catering delivery companies provide?
They deliver prepared meals and catering orders directly to your event venue, often including setup but usually not staffing.
2. How do catering delivery companies differ from full-service caterers?
Delivery companies focus on transporting food, while full-service caterers also provide servers, setup, and event management.
3. What kinds of events can use catering delivery services?
Catering delivery is ideal for casual gatherings, corporate meetings, small parties, and events where self-service is preferred.
4. How far in advance should I schedule a catering delivery?
Booking at least 1 to 2 weeks in advance is recommended to secure your preferred delivery time and menu.
5. Are there minimum order requirements for catering delivery?
Many companies have minimum order amounts or guest counts, so it's important to check their policies before ordering.
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