Flora & Fauna
4.5
Serves Upper West Side, NY
11 years in business
PLEASE READ: WE ARE CHARGED FOR ALL INQUIRIES—SERIOUS INQUIRIES ONLY!
Food is everything. It’s connection, it’s love, it’s the unspoken language that brings people together. We’ve spent our lives in kitchens, from Peru to Japan, obsessed with the craft, the flavors, the magic that happens when the right ingredients meet the right hands. Cooking isn’t just what we do—it’s who we are.
When you bring us in, you’re not just getting a meal—you’re getting an experience. We match you with a chef who lives and breathes the cuisine you crave. They arrive with the freshest ingredients, ready to cook everything on-site, turning your space into a private restaurant where every bite is made just for you.
Flora and Fauna is more than a private chef service—it’s a movement. We bring world-class dining straight to you, delivering an unforgettable experience with the kind of passion and dedication that turns a meal into a memory. This isn’t just food. This is everything.
View Details
23FIVE Events LLC ($600 order minimum)
4.5
Serves Upper West Side, NY
4 years in business
1 - Please note we have a $600 ordering minimum.
**Delivery/Setup/Breakdown fee based on order.
2 - Once we receive your inquiry a member of our team will contact you at the phone number attached to your listing to discuss your event in further detail.
Our company is all about bringing clients’ dreams to life. Whether it's balloons, decor, our photo booths or help planning an event... we give our all to make sure you're happy and fulfilled. Our focus is quality and detail and bringing peace to our customers throughout the process.
View Details
More Service
Q&A
1. What types of events do food catering companies serve?
They serve weddings, corporate events, parties, meetings, and special occasions tailored to client needs.
2. Can catering companies accommodate special dietary requirements?
Yes, most offer vegan, gluten-free, kosher, halal, and other specialized menu options.
3. Do catering companies provide waitstaff and equipment?
Full-service caterers typically include staffing, setup, and serving equipment.
4. How far in advance should I book a catering company?
Booking 4-6 weeks in advance is common, especially for popular dates.
5. Can catering menus be customized?
Yes, menus can be tailored to preferences, budgets, and themes.
Favorites
Here is a brief description text of the drawer.