Inexpensive Caterers in Loveland, CO

*As Seen On Food Network’s Chopped!* Dank (adj): a term used for something of High Quality I’m Chef Shelby Lewis and I started Eat Dank Food in 2014 as a way for me to share my love for intimate dining experiences tailored to foodies. I create each menu custom and no matter the occasion, know that it will be Dank! I primarily serve in Aspen & Vail, CO but travel throughout the CO Rockies. Originally from South Jersey, I grew up cooking and got the bug to cook for others on an Organic Winery & Farm in Healdsburg, CA at the age of 18. I then completed a Chef’s Apprenticeship in Vail, CO at the age of 19 and went on to work in Fine Dining Restaurants in San Francisco, Philadelphia, Philadelphia, and Vail. I have completed 2 whole animal butcher apprenticeships and have worked under James Beard & Michelin Star awarded Chefs. I have spent the majority of the past 13 years professionally cooking and never stop learning and creating. I enjoy using local ingredients whenever possible and have experience with a wide variety of different cuisines and dietary restrictions. I also offer wine and craft cocktail pairings and have a staff of Long-time Waitstaff Professionals to help create the experience that you're looking for. Now, let's Eat Dank Food!

We are a chef-driven and family-operated business with over 40 years of experience in the culinary industry. From the sophistication of fine dining to the vibrant energy of fast casual restaurants, we’ve honed our craft to deliver exceptional flavors and unforgettable experiences. Our passion for food, combined with a deep-rooted commitment to quality and innovation, makes us proud to serve dishes that leave a lasting impression.

With 20 years experience working in the industry, my #1 priority is and always has been satisfaction through quality. I also believe in creating new and exciting things using traditional and modern methods as well. Let me create a menu for you based on your tastes and what you’re looking for. Please keep in mind that Thumbtack Pros are charged for every lead, so please...only serious inquires. Thank you, and I look forward to providing for your event! ~Chef Tj

We unite traditional Mexican dishes and flavors with the latest techniques and cosmopolitan concepts to create a menu with a Mexican soul. We enjoy and love to make our guests very happy, thats our goal !! As Mexicans we know exactly what the flavors, the real tortilla warm process ( witch it really counts to have a great experience to eat a good taco ) Stories and history has to be like. One of our commitments with our guests is to source from local farms with the most fresh ingredients making sure that we use organic produce and support all the Colorado farms around us. The main ingredient in all of our dishes is LOVE !! We will serve you with passion and love just to make sure you have one of the best experience and making sure you and your guest will be very happy with our food and service!! Back in Mexico we had for more than 8 years a restaurant were we served one of the best and high quality food and service. And if you want to talk about tequila please don't hesitate to contact us because that is one of the things that I really like to talk about ! Thank you so much for your consideration and we look forward to serve you.