Chef Marckende Pierre LLC
4.5
Serves Mesa, AZ
11 years in business
Our Focus is to provide an imaginative dining experience using all senses. When we create a dish it is filled with love, passion, flavor, devotion, and detail. For chef Perry & Pierre, food isn't just an artform, it's a lifestyle....
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Common Hospitality
4.5
Serves Mesa, AZ
5 years in business
We are hospitality. Our goal is to create an memorable experience for you and your guest.
We create menus based on your likes and wants and make something unique only to your group and won’t make the same items twice
Looking for cocktails? Let us created a fully paired cocktail dinner for your next party with our nationally recognized mixologist
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Golden Hour Catering
4.5
Serves Mesa, AZ
5 years in business
Your favorite traveling chef ✨
✨Disney Culinary Trained | Award-Winning | Infused Dining | Custom Menus ✨
🏆 Best Catering: East Valley 2025 🏆
Keeping it simple is kinda our jam.
Bringing restaurant-quality food straight to your table — it’s what we do.
Menus + pricing are always custom, using local Arizona ingredients and built to match your vibe & your vision.
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LYF Creations
4.5
Serves Mesa, AZ
3 years in business
Hi! I’m Chef Asia the owner of LYF Creations. LYF Creations focuses on loving the food that’s in front of you. My specialty is weekly meal prep with experience in catering. I value my client’s satisfaction and will go above and beyond to create an experience that you can remember. Health is very important to me and I put a big focus on keeping my food clean and worth trying. Very adaptive to changes with great communication so you will always be able to reach me. I look forward to assisting you!
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Q&A
1. What types of dishes do Italian food caterers typically offer?
Italian food caterers usually offer dishes such as pasta, risotto, pizza, antipasti, lasagna, meat and seafood entrees, and classic desserts like tiramisu and cannoli.
2. Can Italian caterers accommodate dietary restrictions?
Yes, many Italian caterers can customize menus to accommodate dietary needs like vegetarian, vegan, gluten-free, and allergies upon request.
3. How far in advance should I book an Italian food caterer?
It is recommended to book at least 2 to 4 weeks in advance to ensure availability and allow time for menu planning.
4. Do Italian caterers provide full-service options? (e.g., setup, serving, cleanup)
Many Italian caterers offer full-service packages including food preparation, setup, serving staff, and cleanup, but services vary by provider.
5. What is the typical cost range for Italian food catering?
Costs generally range from $20 to $45 per person, depending on menu selections, service level, and event size.
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