Ali's Personal Chef Service
4.5
Serves Marietta, GA
12 years in business
Hello! We are Ali and Terry with Ali's Personal Chef Service. We are a family owned and operated business located in Kennesaw, Georgia. We have had a background in the food industry for a total of 21 years. We put a lot of thought into your menu, everything from color, to texture and taste, foods should work with each other not compete. There's no enjoyment in that.
We love working with a client in designing a menu for your specific event. We put our heads together in customizing your menu to suit your taste. We then love the shopping, at local stores, farmers markets and at times specialty stores. This allows me to purchase the freshest ingredients possible for the event. We focus on making the experience pleasurable and assisting in removing the stress from the planning process.
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Brain Freeze Tasty Treats
4.5
Serves Marietta, GA
4 years in business
At Brain Freeze Tasty Treats, we serve shaved snow cones, water ice, ice cream bars, and popsicles- perfect for any event. Stop by or book us today and indulge in our refreshing treats!
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TezzyPooh’s Ice Cream
4.5
Serves Marietta, GA
4 years in business
Our focus is customer satisfaction. We love making our customers smile with ice cream and or desserts.
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The Bountiful Basket Catering LLC
4.5
Serves Marietta, GA
33 years in business
We try and reframe from processed foods and use fresh and seasonal. Thus sometimes is a tad more expensive but it's worth the difference.
Helping clients from the start to the finish. Some clients know exactly what they want others we help guide make suggestions. We are not out for a "cookie cutter" approach. You are special and so should your event!
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Q&A
1. What types of dishes do Italian food caterers typically offer?
Italian food caterers usually offer dishes such as pasta, risotto, pizza, antipasti, lasagna, meat and seafood entrees, and classic desserts like tiramisu and cannoli.
2. Can Italian caterers accommodate dietary restrictions?
Yes, many Italian caterers can customize menus to accommodate dietary needs like vegetarian, vegan, gluten-free, and allergies upon request.
3. How far in advance should I book an Italian food caterer?
It is recommended to book at least 2 to 4 weeks in advance to ensure availability and allow time for menu planning.
4. Do Italian caterers provide full-service options? (e.g., setup, serving, cleanup)
Many Italian caterers offer full-service packages including food preparation, setup, serving staff, and cleanup, but services vary by provider.
5. What is the typical cost range for Italian food catering?
Costs generally range from $20 to $45 per person, depending on menu selections, service level, and event size.
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