Italian Food Caterers in Upper West Side, NY

Al's Delicatessen & Catering
Al's Delicatessen & Catering
4.5
location
Serves Upper West Side, NY
calendar
49 years in business
With over 47 years in business, we’re passionate about serving our community with exceptional customer service. Our family-owned delicatessen prides itself on quality products, and our long-term employees bring expertise and dedication. We specialize in homemade deli meats and use top-notch equipment to ensure every item is crafted to perfection. Your satisfaction is our priority!
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Indulge
Indulge
4.5
location
Serves Upper West Side, NY
calendar
9 years in business
Indulge is a catering specialist that complements corporate events, social gatherings, and weddings with their culinary forward healthy and wholesome food. Serving milestone occasions across the Greater New York City area. Reined by Chef John-Paul who is classically french trained and worked under some of NYC's top Michelin star chefs. His eclectic repertoire of dishes and superlative customer service skills are sure to impress you and your guests. Famed for their nutritious and delicious fare, Indulge has earned an esteemed reputation among NYCs top catering community. Their chefs specialize in a diverse array of cuisines, including Italian, Eastern European, and French. Boasting years of professional experience, this seasoned team is eager to continue their prosperity. The greatest experiences revolve around a memorable meal.
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NY Catering Service & Personal Chef
NY Catering Service & Personal Chef
4.5
location
Serves Upper West Side, NY
calendar
15 years in business
With over 18 years in hospitality our experience and passion make each event flawless, creating each proposal to your exact needs from food to flowers. We offer Private Multi-Course Tasting Menus, Cocktail Parties, Full Service Catering , Private Chef and Personal Chef Services for New York and the tri state area. NY Catering Service is New York's premier caterer and personal chef service; We have been featured on several major publications, talk shows, the food network and several other avenues. Chef Chris Nirschel has worked at Michelin Star restaurants around the country and specializes in sourcing seasonal, local farm fresh ingredients, working with local fisheries and butchers while creating custom menus for gourmet experiences. Catering and personal chef services are customized to each client making your event or dinner party unforgettable.
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Renegade Outpost
Renegade Outpost
4.7
location
Serves Upper West Side, NY
calendar
11 years in business
Hi there, Renegade Outpost is a full service event planning and chef services company. We've been in business for 12 years and have been associated with Thumbtack for 9 years. We have been hired more than 300 times and have more than 180 excellent 5 STAR reviews. We offer logistical services as well as day/of coordination and securing orders for rentals. Our "rolodex" includes many of the best vendors for all your event needs, whether it be entertainment or lighting to photographers and waitstaff. We take pride in our work with making your job easier as our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products. We make our own duck and lamb prosciutto, smoke our own duck breast and make our own kimchi amongst other things. Food is the heart of every catered event. We work with your ideas and curate the menu based on seasonal delicious produce, expert preparation and beautiful presentation. The produce inspires us and we often build a dish around vegetable. From plated dinners to high end cocktail events... from chef-manned stations to grazing tables... from fundraisers and galas to weddings and themed events, we have the professional staff and connections to ensure your event runs smoothly. Looking forward to working with you and making you a fan as well. We make sure all the elements meld together. We want you to relax and have fun with your guests. We will make your dreams a reality for beautiful memories for years to come... Polished or playful, dynamic or understated, we will work with you on your vision. SMALL EVENT CATERING Organic/local/small farm Almost Zero waste kitchen Menu planning Vegan options Allergy awareness Plated meal Family style Grazing stations Decorative Manned Stations Amazing Plating-unique platters In/house made products-kimchi/burrata/smoked duck Food pricing starts at $55pp WEDDING/COMPLETE PLANNING AND EXECUTION Complete wedding planning and execution Rentals ordering Logistics Menu planning Sourcing decor rentals Liquor order Bar menu Table decor Menu planning Staffing schedule Timeline preparation DJ Lighting Photography Food pricing starts at $65pp CORPORATE/COMPLETE PLANNING AND EXECUTION/CATERING Complete event planning and execution Rentals ordering Logistics Product placement Menu planning Sourcing decor rentals Liquor order Bar menu Table decor Staffing scheduling Timeline preparation Food pricing starts at $50pp Please view our links to our WeddingWire and Zola pages
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Renegade Outpost
Renegade Outpost
4.5
location
Serves Upper West Side, NY
calendar
11 years in business
Hi there, Renegade Outpost is a full service event planning and chef services company. We've been in business for 12 years and have been associated with Thumbtack for 9 years. We have been hired more than 300 times and have more than 180 excellent 5 STAR reviews. We offer logistical services as well as day/of coordination and securing orders for rentals. Our "rolodex" includes many of the best vendors for all your event needs, whether it be entertainment or lighting to photographers and waitstaff. We take pride in our work with making your job easier as our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products. We make our own duck and lamb prosciutto, smoke our own duck breast and make our own kimchi amongst other things. Food is the heart of every catered event. We work with your ideas and curate the menu based on seasonal delicious produce, expert preparation and beautiful presentation. The produce inspires us and we often build a dish around vegetable. From plated dinners to high end cocktail events... from chef-manned stations to grazing tables... from fundraisers and galas to weddings and themed events, we have the professional staff and connections to ensure your event runs smoothly. Looking forward to working with you and making you a fan as well. We make sure all the elements meld together. We want you to relax and have fun with your guests. We will make your dreams a reality for beautiful memories for years to come... Polished or playful, dynamic or understated, we will work with you on your vision. SMALL EVENT CATERING Organic/local/small farm Almost Zero waste kitchen Menu planning Vegan options Allergy awareness Plated meal Family style Grazing stations Decorative Manned Stations Amazing Plating-unique platters In/house made products-kimchi/burrata/smoked duck Food pricing starts at $55pp WEDDING/COMPLETE PLANNING AND EXECUTION Complete wedding planning and execution Rentals ordering Logistics Menu planning Sourcing decor rentals Liquor order Bar menu Table decor Menu planning Staffing schedule Timeline preparation DJ Lighting Photography Food pricing starts at $65pp CORPORATE/COMPLETE PLANNING AND EXECUTION/CATERING Complete event planning and execution Rentals ordering Logistics Product placement Menu planning Sourcing decor rentals Liquor order Bar menu Table decor Staffing scheduling Timeline preparation Food pricing starts at $50pp Please view our links to our WeddingWire and Zola pages
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Q&A

1. What types of dishes do Italian food caterers typically offer?

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Italian food caterers usually offer dishes such as pasta, risotto, pizza, antipasti, lasagna, meat and seafood entrees, and classic desserts like tiramisu and cannoli.

2. Can Italian caterers accommodate dietary restrictions?

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Yes, many Italian caterers can customize menus to accommodate dietary needs like vegetarian, vegan, gluten-free, and allergies upon request.

3. How far in advance should I book an Italian food caterer?

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It is recommended to book at least 2 to 4 weeks in advance to ensure availability and allow time for menu planning.

4. Do Italian caterers provide full-service options? (e.g., setup, serving, cleanup)

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Many Italian caterers offer full-service packages including food preparation, setup, serving staff, and cleanup, but services vary by provider.

5. What is the typical cost range for Italian food catering?

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Costs generally range from $20 to $45 per person, depending on menu selections, service level, and event size.

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