Chef Pete Coleman
4.5
Serves Oakland, CA
27 years in business
I offer excellent menus with base prices starting at $45 for catering and $100 for personal chef services.
I still have a few free dates and I would love to cook for you!
I am a one chef company so you will always get personal attention with me. This will not be a cookie-cutter event. "Country French”, “Tapas Nueva” and "Farm to Table Italian" are my Specialties.
My Roots are Southern, so Cajun, Creole and Deep South BBQ are Personal Favorites.
I also do an Amazing Wine Country BBQ Wedding that I call CALI BBQ, it is my most Affordable and Popular Option.
Whether it's Personal Cheffing, A Corporate Cocktail Party or a Country Wedding, I can create amazingly delicious , nicely presented food for you.
Let's discuss it! I have over
150 5Star⭐️⭐️⭐️⭐️⭐️ Reviews
In the Past 28 months alone.
I'm a classically trained Chef, I came up in Local Michelin Star Properties.
Thumbtack Generated Events are Absolutely my Focus Now.
I offer Thumbtack Clients:
•Custom Menu for Every Client.
•Inclusive Pricing upon Request.
•Excellent, Polite, Well Trained Staff
•Sustainable Local Ingredients...Organic, Free Range and Humanely Raised.
Whenever possible I would personally chef your event.
I don't double book.
My Calendar Fills Up Fast-I Hope You are On It!
Thank You for the Opportunity.
Chef Pete
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Debonair Events
4.5
Serves Oakland, CA
15 years in business
Now offering our holiday menu in addition to our standard catering menus -
Artisan Cheese + Charcuterie Platter Triple Cream Brie, Aged White Cheddar + Prosciutto
w marinated Sweet Peppers housemade dill pickles, grapes, marcona almonds, castelvetrano olives, sliced Sweet Baguette
Roasted Winter Squash Soup w Rosemary Creme Fraiche + spiced Pepitas
Slow Roasted Turkey
seasoned w Lemon, Garlic, Herbs
+ Butter
Vegan Option | Roasted Kobucha Squash + Cauliflower w Almond Caper Salsa + Pomegranate
Classic Sourdough Stuffing w Carrots, Onion, Celery + fresh Herbs
Garlic Mashed Potatoes w fresh Parsley
Sautéed Green Beans w Crispy Shallots
Housemade Turkey Pan Gravy + Cranberry Sauce
Fresh Baked Dinner Rolls w Honey Butter
Housemade Pie w Whipped Cream
$69 per person | 4 person minimum
Debonair Events is a second generation woman-owned Catering business specializing in private dining, cocktail service + meal delivery for home or office. We are passionate about local quality ingredients + delicious food. We have a full state of the art commercial kitchen, and two commercial vans. To ensure your safety our consistent staff of 5 go above and beyond to adhere to heightened sanitation measures, and we are fully insured.
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Chef Bianca Barros LLC
4.5
Serves Oakland, CA
6 years in business
Passionate chef specializing in Brazilian cuisine, crafting memorable moments at private and corporate events. Infusing each dish with love, I prioritize healthy ingredients and the authentic taste of Brazil’s roots. Whether an intimate gathering or a grand celebration, I cater to all sizes, offering a diverse menu, including Mediterranean, Spanish, and Italian cuisines. With expertise in traditional Brazilian-American barbecue, I ensure a vegetarian choice on the menu. For me, cooking is more than a job; it’s a celebration, and I thrive on the joy and energy of each event.
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Savage Kitchen
4.5
Serves Oakland, CA
Updated Soon
Why should customers hire me?
With professional experience in top Italian restaurants, I offer personalized, high-quality meals tailored to your needs. From healthy, flavorful dishes to special romantic dinners, I focus on fresh ingredients and healthy cooking. I specialize in Italian cuisine, including pasta, risotto, and marble steaks. I also provide customized meal plans, calculating macronutrients for those tracking their diet. When you hire me, you get not just a meal, but a unique culinary experience in your own home.
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Q&A
1. What services do personal chefs provide?
Personal chefs prepare customized meals in clients' homes or deliver ready-made dishes tailored to dietary preferences, special occasions, and nutritional needs.
2. How much do personal chefs typically cost?
Costs vary widely depending on menu complexity, number of meals, and location, generally ranging from $40 to $100+ per person or $200-$600+ per event.
3. How far in advance should I book a personal chef?
Booking at least 1 to 2 weeks early is recommended to ensure availability and allow for menu planning.
4. Can personal chefs accommodate dietary restrictions?
Yes, most personal chefs specialize in accommodating allergies, special diets (gluten-free, vegan, keto), and personal preferences.
5. What should I provide for the personal chef's service?
Generally, you need a clean kitchen with basic appliances; some chefs bring their own equipment. Clear communication about kitchen access and preferences is important.
Favorites
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