Fare / Private Dining -Chef Josh Bartolomeo
4.5
Serves Redondo Beach, CA
8 years in business
All of our dishes are prepared completely from scratch on site using the highest quality ingredients.
All organic produce
only wild seafood
only prime beef
heritage pork and poultry
premium organic grains, oils, herbs and spices
full private service brought into your home or vacation home.
We arrive approximately 6 hours before your desired service start time.
View Details
Chef Zachary Kremer
4.5
Serves Redondo Beach, CA
Updated Soon
With over 13 years of experience in award-winning kitchens—including a James Beard finalist restaurant—I bring a deep respect for seasonal ingredients, classic technique, and bold flavor. Whether you're looking for a cozy family dinner or a multi-course private event, I create memorable meals tailored to your tastes and dietary needs. My style is warm, rustic, and refined, drawing from my culinary roots in California and Argentina. I handle everything from planning to cleanup so you can relax and enjoy the experience at your own table.
View Details
Sun kissed squeeze
4.5
Serves Redondo Beach, CA
6 years in business
I’m a professional bartender with over 8 years of experience crafting and serving a wide range of drinks—from classic cocktails to refreshing natural juices. My passion for creating unforgettable beverage experiences led me to launch my own business, Sun Kissed Squeeze, where I serve high-quality, fresh juices with a unique twist. I use only the freshest ingredients, maintain the highest hygiene standards, and pay close attention to every detail to ensure every customer leaves happy. I don’t just serve drinks—I deliver mood, flavor, and a level of
service that keeps people coming back.”
check out my work on instagram: @shakeitwithpete 🍹✨”
View Details
Personal Chef Amy
4.5
Serves Redondo Beach, CA
14 years in business
I am professionally trained personal chef with over 12 years’ experience. I am located on the Westside and specializes in casual farm to table, organic, local, fresh cuisine. I am proficient in many diets, plant-based cuisine, allergy restrictive cooking, kid friendly, American & International classics and Kosher practices. I also do small dinner parties, cooking lessons and have consulted on kitchen organization, layouts and equipment.
View Details
More Service
Q&A
1. What services do personal chefs provide?
Personal chefs prepare customized meals in clients' homes or deliver ready-made dishes tailored to dietary preferences, special occasions, and nutritional needs.
2. How much do personal chefs typically cost?
Costs vary widely depending on menu complexity, number of meals, and location, generally ranging from $40 to $100+ per person or $200-$600+ per event.
3. How far in advance should I book a personal chef?
Booking at least 1 to 2 weeks early is recommended to ensure availability and allow for menu planning.
4. Can personal chefs accommodate dietary restrictions?
Yes, most personal chefs specialize in accommodating allergies, special diets (gluten-free, vegan, keto), and personal preferences.
5. What should I provide for the personal chef's service?
Generally, you need a clean kitchen with basic appliances; some chefs bring their own equipment. Clear communication about kitchen access and preferences is important.
Favorites
Here is a brief description text of the drawer.