Personal Chefs in West Haven, CT

PLEASE READ: WE ARE CHARGED FOR ALL INQUIRIES—SERIOUS INQUIRIES ONLY! Food is everything. It’s connection, it’s love, it’s the unspoken language that brings people together. We’ve spent our lives in kitchens, from Peru to Japan, obsessed with the craft, the flavors, the magic that happens when the right ingredients meet the right hands. Cooking isn’t just what we do—it’s who we are. When you bring us in, you’re not just getting a meal—you’re getting an experience. We match you with a chef who lives and breathes the cuisine you crave. They arrive with the freshest ingredients, ready to cook everything on-site, turning your space into a private restaurant where every bite is made just for you. Flora and Fauna is more than a private chef service—it’s a movement. We bring world-class dining straight to you, delivering an unforgettable experience with the kind of passion and dedication that turns a meal into a memory. This isn’t just food. This is everything.

Welcome to Soigné at Home, a premier private chef and event dining service serving NYC, the Hamptons, and beyond. Founded by Chef Tom Verri—culinary school graduate with over 16 years of experience, including time in top NYC kitchens—our mission is to bring elevated restaurant-quality experiences into the comfort of your home. Whether you're planning an intimate dinner, a weekend gathering, or a special celebration, our team of chefs, sommeliers, mixologists, and servers craft unforgettable, personalized events from start to finish. We handle everything—from custom menu planning and ingredient sourcing to professional service and spotless cleanup. At Soigné at Home, we combine hospitality expertise with a passion for fine dining, so you can sit back, enjoy your guests, and savor every detail.

Raised on the East End of Long Island I work directly with local Farmers, Fisherman, and Harvesters to bring my clients the very best in Fresh Seasonal Ingredients. Contact me for a custom sample menu

I've dedicated my life to people who want to sit down and have a fantastic meal! From years of education, managing kitchens, running restaurants to catering, I have developed and mastered my craft in Culinary Arts. I'll do whatever it takes to make sure you are happy and full!