Cocina Viva
4.5
Serves Hialeah Gardens, FL
1 year in business
Cocina Viva transforms your home into a vibrant culinary experience, blending custom dining with the joy of sharing. Each meal is an opportunity to connect and celebrate togetherness through food. I craft menus tailored to your tastes, with a special focus on plant-based dishes and ethically sourced proteins, featuring consciously chosen, locally inspired ingredients and unique flavors that tell a story. It’s more than just a meal – it’s a shared moment where the kitchen comes alive.
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IntheKitchenwithJorge
4.5
Serves Hialeah Gardens, FL
2 years in business
For the best experience possible, delicious recipes and unforgettable moments around the table! Food is the way to the heart so don’t settle and get the best!!!
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Leon Gómez - Private Chef / Catering
4.5
Serves Hialeah Gardens, FL
12 years in business
Preferred contact on Instagram
@chef_leongomez
My goal is to go beyond your expectations. I like to leave an impression on my costumers, and create a lifetime memory.
The bigger the group the better the price per person. Prices also varies depending on the type of food and service desired by each guest.
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Mindful Eats Table
4.5
Serves Hialeah Gardens, FL
5 years in business
I am a holistic chef specializing in wellness-focused meals and custom planning. I create nourishing menus, offer cooking lessons, and teach weekly meal prep. At the moment I work for private clients through Mon-Fri. I have several time slots available for the summer.
I am also a future Nutritional Therapy Practitioner (graduating in September 2025) passionate about helping clients feel their best through food, balance, and sustainable kitchen habits.
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Q&A
1. What services do personal chefs provide?
Personal chefs prepare customized meals in clients' homes or deliver ready-made dishes tailored to dietary preferences, special occasions, and nutritional needs.
2. How much do personal chefs typically cost?
Costs vary widely depending on menu complexity, number of meals, and location, generally ranging from $40 to $100+ per person or $200-$600+ per event.
3. How far in advance should I book a personal chef?
Booking at least 1 to 2 weeks early is recommended to ensure availability and allow for menu planning.
4. Can personal chefs accommodate dietary restrictions?
Yes, most personal chefs specialize in accommodating allergies, special diets (gluten-free, vegan, keto), and personal preferences.
5. What should I provide for the personal chef's service?
Generally, you need a clean kitchen with basic appliances; some chefs bring their own equipment. Clear communication about kitchen access and preferences is important.
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