Personal Chefs in Revere, MA

Cut Different
Cut Different
4.5
location
Serves Revere, MA
calendar
3 years in business
I've dedicated my life to people who want to sit down and have a fantastic meal! From years of education, managing kitchens, running restaurants to catering, I have developed and mastered my craft in Culinary Arts. I'll do whatever it takes to make sure you are happy and full!
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Paige Gilbert Private Chef
Paige Gilbert Private Chef
4.5
location
Serves Revere, MA
calendar
4 years in business
Hi, food lovers! I’m Paige, a passionate chef with over 10 years of experience, serving Rhode Island and Massachusetts. I specialize in curating unforgettable dining experiences for intimate dinners, special celebrations, corporate events, and personalized meal prep packages. Using fresh, locally sourced ingredients, I create dishes that meet all dietary needs, including vegetarian, vegan, and gluten-free options, with every detail thoughtfully executed. What I Offer: • Custom menus tailored to your event • Expertise in multiple cuisines • Dietary accommodations (vegetarian, vegan, gluten-free) • Intimate dinners, private events, and gatherings • Fresh, locally sourced ingredients • Professional meal prep packages (high-protein, low-carb, family-style) • Seamless and professional execution Let’s work together to bring your culinary vision to life!
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Tyler Ritari Personal Chef
Tyler Ritari Personal Chef
4.5
location
Serves Revere, MA
calendar
5 years in business
My name is Tyler Ritari and I am a professional chef with 9+ years in the restaurant and food industry. My passion is to provide an excellent fine dining experience that fits your desired cuisine, palete, budget, dietary restrictions, and/or dietary requirements, all within the confines of your home. I will work with you to create the best meal possible for you and your guest(s).
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kiku hibachi
kiku hibachi
4.5
location
Serves Revere, MA
calendar
1 year in business
Fresh ingredients, professional techniques, interesting games. You will never regret choosing me. $40 per person/meal includes fried rice, vegetables, two proteins/unlimited sake. Remember, more sake  more happy
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Q&A

1. What services do personal chefs provide?

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Personal chefs prepare customized meals in clients' homes or deliver ready-made dishes tailored to dietary preferences, special occasions, and nutritional needs.

2. How much do personal chefs typically cost?

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Costs vary widely depending on menu complexity, number of meals, and location, generally ranging from $40 to $100+ per person or $200-$600+ per event.

3. How far in advance should I book a personal chef?

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Booking at least 1 to 2 weeks early is recommended to ensure availability and allow for menu planning.

4. Can personal chefs accommodate dietary restrictions?

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Yes, most personal chefs specialize in accommodating allergies, special diets (gluten-free, vegan, keto), and personal preferences.

5. What should I provide for the personal chef's service?

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Generally, you need a clean kitchen with basic appliances; some chefs bring their own equipment. Clear communication about kitchen access and preferences is important.

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