Personal Chefs in Ypsilanti, MI

Teach classes, demos,personal chef service, catering parties from 2 to 500 fresh quality healthy organic food, All about sustainability and small farm support. Certified in Nutrition, Business, Culinary Arts. Won 3 Iron Chef Competitions. I love cooking and making my client/customer the best meal they have ever had. Nothing is better than putting a smile on someone's face and I truly believe good food feeds the soul.

My attention to detail and dedication to my craft has been called flawless. I have always humbly prepared my dishes and challenge anyone to be as calm and cool as I am while preparing a 6 course regional Italian dinner. I get to provide haute cuisine to an actual person. When working in a restaurant, creating 300 dishes a night and not meeting a single person whom got to enjoy it is almost depressing. I love being able to hear feedback from my clients; it makes me a better Chef and gives me great room for growth.

We are a group of chefs and sommeliers with decades of experience who want to bring what we do to you. Allow us to wine and dine your guests on your behalf, so you can relax and enjoy your own event.

Hey, I’m Chef Sierra Symone. After attending Bradford Culinary School in 2013 and Owens Culinary School in 2015, SiSi’s Pop Up Catering was established. I am also the owner of Rare Savory Taste Kitchen, established in 2024 in Toledo, Ohio. I have revamped restaurants, elevating their menu with new recipes and perfect pairing cocktails. My passion has always been in the kitchen and creating memorable times with those I love while enjoying amazing food. My mission is to provide exquisite personal chef and event catering experiences. I am equipped to service all your catering and personal chef desires! SiSi’s The Food Truck was established in 2021. Serving statewide in Ohio from 2021-2023. Apart from my life as the Chef, I love to travel and explore new places and food culture. The best times are spent with those I love and creating experiences.