Food ABCM
4.5
Serves Federal Way, WA
2 years in business
Hi, I’m Chef Maria!
I’m a U.S. Army veteran who turned my passion for cooking into a career. After my military service, I attended culinary school at South Seattle College and earned certifications in Food and Wine Pairing, Silver Service, Table Etiquette, and Décor. I also trained at a superyacht academy in Antibes, France, and interned in the South of France, learning from Michelin-starred chefs.
I love exploring different cuisines, traveling for inspiration, and living a healthy lifestyle. My cooking reflects this—I use fresh, healthy ingredients to create flavorful dishes tailored to your preferences. Whether you’re looking for everyday meals, dishes from a specific cuisine, or options that match your dietary needs, I’ve got you covered.
Each week, I’ll design a custom menu just for you, focusing on balanced, seasonal meals that are anything but boring. My goal is to make your life easier while bringing delicious, healthy food to your table.
Let’s create something amazing together!
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Mazzeh Personal Chefs
4.5
Serves Federal Way, WA
3 years in business
Welcome to Mazzeh, a personalized dining experience. We are more than just a personal chef service — we're your partners in crafting delectable, customized meals tailored to your tastes and dietary preferences.
Founded on the belief that food is not only sustenance but also an expression of culture and creativity, Mazzeh strives to elevate your dining experience to new heights. Imagine coming home to a kitchen filled with the tantalizing aromas of freshly prepared dishes, each one meticulously crafted with your preferences in mind ready and waiting in your fridge. Whether you're a fan of bold flavors or prefer lighter fare, our skilled chefs are dedicated to bringing your culinary visions to life.
At Mazzeh, we understand that dietary restrictions shouldn't limit your enjoyment of food. That's why we take great care to accommodate any dietary requirements you may have, ensuring that every meal is not only delicious but also perfectly suited to your nutritional needs. Inspired by a variety of global cuisines, our menus are thoughtfully curated to showcase the freshest seasonal ingredients and culinary traditions from around the world.
If you're a busy professional looking to reclaim your evenings, a health-conscious individual seeking nutritious meals without the hassle, or a discerning foodie craving culinary adventures from the comfort of home, Mazzeh is here to exceed your expectations.
Let us take the stress out of mealtime. With Mazzeh, every bite is a masterpiece, and every meal is an occasion to savor.
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24X68 Culinary
4.5
Serves Federal Way, WA
5 years in business
Our approach to hospitality brings reginal cuisines, traditions, and practices from around the globe to your table utilizing modern techniques while respecting the integrity of a dish and representing the ‘soul’ of the cuisine.
Whether you’re looking for a customized meal plan for your family or a private chef to help host the perfect event 24 X 68 Culinary is honored to be at your service to help you create extraordinary memories.
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Gio’S Catering
4.5
Serves Federal Way, WA
2 years in business
Hello this Chef Gio my background is from the Army I being on this field more than 20year as experienced is not just said I know how cookOr be the best to me the Best is give the customer your best potential on the food and the Quality not the Quantity is the Quality of your Business and the Presentation of your food the coloring and the flavor of different Dish also I have Package this Package included Catering Wedding Decorations Proposal Decoration. Funeral, Baby Shower , sweet 16 Graduation Party and also when your. Party is over my Package included a Cleaning Crew Please when Pick me you always going to have a great memory whit Gio’S Catering
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Q&A
1. What services do personal chefs provide?
Personal chefs prepare customized meals in clients' homes or deliver ready-made dishes tailored to dietary preferences, special occasions, and nutritional needs.
2. How much do personal chefs typically cost?
Costs vary widely depending on menu complexity, number of meals, and location, generally ranging from $40 to $100+ per person or $200-$600+ per event.
3. How far in advance should I book a personal chef?
Booking at least 1 to 2 weeks early is recommended to ensure availability and allow for menu planning.
4. Can personal chefs accommodate dietary restrictions?
Yes, most personal chefs specialize in accommodating allergies, special diets (gluten-free, vegan, keto), and personal preferences.
5. What should I provide for the personal chef's service?
Generally, you need a clean kitchen with basic appliances; some chefs bring their own equipment. Clear communication about kitchen access and preferences is important.
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