Appetizer Caterers in Orlando, FL

When I'm in the kitchen I am fully focused on quality. I never cut corners even when it's more expensive. Some of my competitors are cheaper but I will take the time to make sure you are 100% happy with whatever food I cook for you

I'm a private chef and culinary consultant serving Central Florida, specializing in gourmet on-site meals and full-service catering for any occasion. With over 20 years of industry experience, I bring a deep passion for culinary arts and a flair for creating memorable dining experiences. My expertise spans a variety of offerings—from tapas and banquet-style catering to plated dinners, all enhanced by a refined knowledge of Tequila, Rum, and Wine pairing. Throughout my career, I've worked as a culinary arts instructor and private caterer, always blending technical skill with cultural appreciation. While my roots lie in Mexican and Mediterranean gastronomy, my culinary journey has taken me across all continents, allowing me to explore and respect diverse cuisines and their rich histories. As a bilingual chef and culinary storyteller, I enjoy sharing these global influences through live cooking shows, whether in homes, offices, or corporate settings. I'm proud to hold: Bachelor’s Degree in Culinary Arts Certification in Oenology ServSafe® Food Protection Manager ServSafe® Alcohol Responsibly Certificate Florida DBPR food safety provider Certificate of Insurance (COI) for third-party general liability Let me turn your expectations into an unforgettable culinary experience.

Our focus when dining with Ez Eats is to delivery an unforgettable food experience. Everyone who dines with us are considered guests not clients. We bring the fun, a vibe and most importantly, amazing delicious food! Catering Special (January 2025) Parties of (2) start at $200! Choose (1) app, (2) entrees & (2) sides. Private Brunch Events start at $25 per guest! Private Dinner Events start at $30 per guest!

We are a brand that has passionate chefs who enjoys culinary arts and hospitality. We take pride in what we do and we don’t see it as work. More of an expression of who we are to this world.