Julie’s SoFlo Pours

Serves Bonita Springs, FL

35244

Hired 26 times

2 employees

6 years in business

$100

5.0

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Square cash app, Venmo, and Zelle.

Next Service

Credentials

Background Check

Julie Rolfes
Completed on 8/22/2024

Introduction

SoFlo Pours is your number one choice for professional bartending, offering specialty drink menu options catered to your specific tastes and guest experience. With over 15 years of experience, I look forward to serving you and helping to make your party, wedding or event a success! TIPS Certified and EO Insured.

Q&A

What should the customer know about your pricing (e.g., discounts, fees)?

Fees start at 100 dollars per hour and go up from there based on number of bartenders required, custom menu and drink options (expensive ingredients get an upcharge), and custom bar options.

What is your typical process for working with a new customer?

We will start by talking about all the details of your event so I can get you an estimate. How many guests, any specialty drink menus, custom bar options and decorations, etc. When we agree on a price, we will sign a contract and I will take a 50% deposit.

What education and/or training do you have that relates to your work?

I have over 15 years of experience creating and serving craft cocktails with a focus on fresh Florida inspired ingredients. TIPS Certified and EO Insured.

How did you get started doing this type of work?

I started catering weddings and parties as an event server and bartender in college, then worked as a bartender in different bars in Orlando while continuing to bartend private parties.

What types of customers have you worked with?

Weddings, Baby Showers, Mocktail parties, bridal showers, fundraisers, holiday parties, etc

Describe a recent project you are fond of. How long did it take?

I recently created a flower wall to decorate my bar setup 🌸

What advice would you give a customer looking to hire a provider in your area of work?

Find someone reliable with great reviews, and make sure that they have a backup bartender available in case of emergencies.

What questions should customers think through before talking to professionals about their project?

How many people who expect for your party, how fancy do you want your drinks to be