Salty Bartender

Serves Pensacola, FL

35244

Hired 39 times

3 employees

7 years in business

$60

5.0

This pro accepts payments via Apple Pay, Cash, PayPal, Venmo, and Zelle.

Next Service

Credentials

Background Check

Angela-Nicole Leath
Completed on 5/2/2022

Introduction

Hi, I’m Angela, owner of Salty Bartender! Since 2017, we’ve been serving up unforgettable bar experiences across the Florida Panhandle—from luxury weddings to laid-back beach parties. We’re excited to offer both open bars and curated signature cocktail menus, so you can choose what fits your vibe best. Whether you want to keep it classic or impress guests with something custom, we’ve got you covered. ✔️ 7+ years of bartending experience ✔️ Fully insured ✔️ Open bar + signature cocktail packages available ✔️ Flat-rate pricing with no hidden fees ✔️ Seasonal menus, mocktails, and upgrades available ✔️ Friendly, polished bartenders & stylish, photo-ready setups Based in Panama City Beach, we serve Destin, 30A, Fort Walton Beach, and beyond. Let’s make your event one to remember—the Salty way. Message me to check your date or start planning!

Q&A

What should the customer know about your pricing (e.g., discounts, fees)?

Ask about the summer kickoff discount running from now till August 21st, 2024. Message me for questions on pricing.

What is your typical process for working with a new customer?

Let's figure out what your needs are for you bar & we can determine whether a not a consultation is needed for booking

What education and/or training do you have that relates to your work?

Sipping enthusiast turned bartender. Started at the Midwest Bartender's School of Indianapolis, graduated, became an event bartender, and turned it into my own business in 2017. Have been slowly and surely perfecting my craft for tasty, consistent cocktails ever since.

How did you get started doing this type of work?

I waited at a country club near my home that hosted different events like weddings and business meetings and birthdays, and I always felt like I was attending them too. I loved being able to meet a variety of people with different interests and lives. I found myself at home when I was asked to help out behind the bar and got to discussing the weather, drama, and stories with guests.

What types of customers have you worked with?

Small, intimate gatherings to large, extravagant event hosts and hostesses.

What advice would you give a customer looking to hire a provider in your area of work?

Don’t be afraid to ask any and all questions. We know that not everyone drinks! On the contrary, if you know what you want, there’s always a bartender ready to make that happen. The point of booking and hiring a private bartender is to allow for less stress and for you to enjoy your event instead of working it.

What questions should customers think through before talking to professionals about their project?

The main detail you should have figured out- preferably before reaching out to a bartender- is what you need vs. what you already have for the bar. We need to know if you're looking for someone to serve the drinks, or if you're looking for the full bar package.