Bartenders in Franklin, MA

Garnished
Garnished
4.5
location
Serves Franklin, MA
calendar
3 years in business
We offer the full experience because your vision is our passion. Our itinerant venue is a blank canvas awaiting the opportunity to bring your dream event into reality. We are a mobile venue offering beer, wine and signature drinks customized to coordinate with the theme of your event. We offer selections and packages to accommodate any event and add custom details to compliment the celebration. Garnished allows clients to offer fully insured bar services to their guests. Whether the event is indoors or out Garnished has a custom bar set up that will elevate the ambiance of the gathering and impress guests.
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Sue’s Bartending, Serving and Events
Sue’s Bartending, Serving and Events
4.8
location
Serves Franklin, MA
calendar
13 years in business
We will take care of everything! We are qualified, experienced, responsible, reliable, friendly. My staff is all trained in high end restaurants and catering companies. We are here to make sure you can relax, enjoy your party, and mingle with your guests. With us working your party, you won't have to worry about anything, we will take care of everything! Everything. *I also have liquor liability insurance, so you can trust you’re in good hands. I can provide you with an insurance certificate for your event if you need it for the venue. I am also Tips Certified and am ServSafe certified. My team and I work independently and with caterers, chefs, and event planners. We can come to your home and heat up food and pass appetizers and set up at buffet for your cocktail party, or we can come to your hall and bartend, serve a sit down dinner, set up, and clean up. We do it all ~ and beyond. I work with the same small staff year round. We are a great team. We make you feel at home at your home; we leave your space cleaner than it was before we got there. We even take out the trash and recycling and will bring to your garage or dumpster. What We Do: ~ Bar ~ • Bartend ~ wine, beer, hard liquor, cocktails • Pair Wines with Food Menu • Put Together a Drink Menu • Can coordinate Liquor Delivery and Liquor Return for your Event if you choose • Can coordinate Glassware Delivery for your Event if you choose • We have a bar table, black linens, wine/ice buckets, wine/beer openers, shakers, muddlers, cutting boards. To rent my table/linens, it is $50/event. To rent one of my coolers for the event, it is $50/event. I am happy to purchase ice, garnishes, alcoholic or non-alcoholic beverages for event; will be additional cost obviously based on what is needed for event. Day-of Coordination —Vendor Coordination —Set up / Clean up —Greeting guests —Set up décor —Being the go to person for every little detail on the day of event —Making sure the day runs smoothly. ~ Waitstaff/Serving/Food Management ~ • Cook and Prepare Food • Set Up, Replenish, Monitor, and Clean Up Buffets • Set Up, Monitor, Serve and Clean Up Dinner Parties • Refill water glasses, Refill wine glasses (responsibly) • Arrange, Serve, and Pass Appetizers. I have silver trays to rent for passing, they are $50 to rent 5 trays. • Clean up, Dispose of, and Wash Plates and flatware • Clean Dishes, Glassware, Everything • Sweep and Clean floor/Vacuum • Wipe down counters, oven, and anything else we touched! • Coat Check • Your kitchen will look cleaner after the party than it did before the party! My rates are: Per bartender: --$55/hour/bartender, and it's a 4 hour minimum. This amount covers liquor liability insurance for the event. Per waitstaff: —$55/hour/staff, and it's a 4 hour minimum Per griller: —$55/hour/staff and it’s a 4 hour minimum —There is travel time one way for any commute 45 minutes or more, which is $55/staff. --To rent a table or cooler from me for the bar, the cost is $50/event. --To rent trays for passing or bussing, it is $50/event. --For parties 75 guests and over, 25% is automatically added to the final bill for staff gratuity. If the client feels the staff did an exceptional job, feel free to add more gratuity to the final bill. My liability insurance covers $1,000,000 per person/$2,000,000 per aggregate. If the venue needs to be "additionally insured", there is an additional $150/fee as it is not included in my regular insurance policy. *A 10% deposit and signed agreement is required in order for the job to be confirmed.* *Our uniform is all black to be distinguished - black button down, black pants, black shoes. **We are closed on Easter Sunday, Thanksgiving, Christmas Eve, and Christmas Day.** I look forward to hearing from you and discussing your event! Warm regards, Sue Matthews
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Sue’s Bartending, Serving and Events
Sue’s Bartending, Serving and Events
4.5
location
Serves Franklin, MA
calendar
13 years in business
We will take care of everything! We are qualified, experienced, responsible, reliable, friendly. My staff is all trained in high end restaurants and catering companies. We are here to make sure you can relax, enjoy your party, and mingle with your guests. With us working your party, you won't have to worry about anything, we will take care of everything! Everything. *I also have liquor liability insurance, so you can trust you’re in good hands. I can provide you with an insurance certificate for your event if you need it for the venue. I am also Tips Certified and am ServSafe certified. My team and I work independently and with caterers, chefs, and event planners. We can come to your home and heat up food and pass appetizers and set up at buffet for your cocktail party, or we can come to your hall and bartend, serve a sit down dinner, set up, and clean up. We do it all ~ and beyond. I work with the same small staff year round. We are a great team. We make you feel at home at your home; we leave your space cleaner than it was before we got there. We even take out the trash and recycling and will bring to your garage or dumpster. What We Do: ~ Bar ~ • Bartend ~ wine, beer, hard liquor, cocktails • Pair Wines with Food Menu • Put Together a Drink Menu • Can coordinate Liquor Delivery and Liquor Return for your Event if you choose • Can coordinate Glassware Delivery for your Event if you choose • We have a bar table, black linens, wine/ice buckets, wine/beer openers, shakers, muddlers, cutting boards. To rent my table/linens, it is $50/event. To rent one of my coolers for the event, it is $50/event. I am happy to purchase ice, garnishes, alcoholic or non-alcoholic beverages for event; will be additional cost obviously based on what is needed for event. Day-of Coordination —Vendor Coordination —Set up / Clean up —Greeting guests —Set up décor —Being the go to person for every little detail on the day of event —Making sure the day runs smoothly. ~ Waitstaff/Serving/Food Management ~ • Cook and Prepare Food • Set Up, Replenish, Monitor, and Clean Up Buffets • Set Up, Monitor, Serve and Clean Up Dinner Parties • Refill water glasses, Refill wine glasses (responsibly) • Arrange, Serve, and Pass Appetizers. I have silver trays to rent for passing, they are $50 to rent 5 trays. • Clean up, Dispose of, and Wash Plates and flatware • Clean Dishes, Glassware, Everything • Sweep and Clean floor/Vacuum • Wipe down counters, oven, and anything else we touched! • Coat Check • Your kitchen will look cleaner after the party than it did before the party! My rates are: Per bartender: --$55/hour/bartender, and it's a 4 hour minimum. This amount covers liquor liability insurance for the event. Per waitstaff: —$55/hour/staff, and it's a 4 hour minimum Per griller: —$55/hour/staff and it’s a 4 hour minimum —There is travel time one way for any commute 45 minutes or more, which is $55/staff. --To rent a table or cooler from me for the bar, the cost is $50/event. --To rent trays for passing or bussing, it is $50/event. --For parties 75 guests and over, 25% is automatically added to the final bill for staff gratuity. If the client feels the staff did an exceptional job, feel free to add more gratuity to the final bill. My liability insurance covers $1,000,000 per person/$2,000,000 per aggregate. If the venue needs to be "additionally insured", there is an additional $150/fee as it is not included in my regular insurance policy. *A 10% deposit and signed agreement is required in order for the job to be confirmed.* *Our uniform is all black to be distinguished - black button down, black pants, black shoes. **We are closed on Easter Sunday, Thanksgiving, Christmas Eve, and Christmas Day.** I look forward to hearing from you and discussing your event! Warm regards, Sue Matthews
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Tini & Co.
Tini & Co.
4.5
location
Serves Franklin, MA
calendar
1 year in business
From the moment you book with us, we work closely with you to understand your vision and bring it to life. We are committed to providing a high-end, fun, and unique experience. Our dry hire service allows you to choose from a wide selection of high-quality bar equipment, including a custom-built bar, high-quality mixers, and custom garnishes. We are highly trained and knowledgeable about all aspects of bartending, from crafting the perfect cocktail to providing exceptional service. We understand that every event is unique, which is why we work with you to create a customized menu that reflects your personal style and taste.
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Countryside Bartending
Countryside Bartending
4.5
location
Serves Franklin, MA
calendar
1 year in business
🥂Welcome to Country Side Bartending!🥂 We are a dry-hire service which means you supply the alcohol we handle the serving! This allows you to be able to treat your guests to an open bar for less than half the cost of a traditional venue. Weddings, birthdays, anniversaries, holiday parties or work events whatever your party needs, our dedicated staff will make it an experience you’ll never forget. We offer a series of packages including mocktails, coffee and hot chocolate bar your traditional alcoholic set up or bring it down a bit for a kids birthday party with some fun kiddie drinks!
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Q&A

1. What services do bartenders provide?

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Bartenders prepare, mix, and serve alcoholic and non-alcoholic beverages at bars, events, and parties.

2. Can I hire bartenders for private events?

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Yes, bartenders can be hired for weddings, corporate events, parties, and other private gatherings.

3. Do bartenders customize drink menus?

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Many bartenders offer customized drink menus tailored to the event theme and guest preferences.

4. What qualifications do professional bartenders have?

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Professional bartenders typically have training in mixology, customer service skills, and necessary alcohol service certifications.

5. How far in advance should I book a bartender?

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It's best to book a bartender several weeks to a month in advance to ensure availability, especially for busy seasons.

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