Brunch Caterers in Chicago, IL

Been in business for several years always care about customer needs any time everywhere.

GMarket Chef is a boutique personal chef and catering company offering chef-driven, custom-crafted experiences throughout the Chicago area. Intimate dinners, private parties, and elegant in-home experiences Large-scale catering for weddings, corporate events, and social gatherings Chef-crafted small bites, grazing tables, and multi-course tasting menus Family-style dinners and themed menus with seasonal, local ingredients Weekly meal prep and healthy drop-off meals Bartending services and curated cocktail pairings Full service including setup, staffing, cleanup, and serviceware Custom menus tailored to your vision, preferences, and dietary needs

What Sets Kay’s Luxury Eats Apart Since 2019, Kay’s Luxury Eats has redefined catering by blending culinary artistry with personalized service. We're not just delivering food—we're curating flavor-filled experiences that leave lasting impressions. Why Clients Choose Us 🔹 Diverse Culinary Expertise From soulful classics to sizzling hibachi, savory BBQ to custom pasta bars—our menus are as versatile as your event needs. We offer themed setups that wow your guests and match your vibe. 🔹 Chef Kay’s Signature Touch Every menu is guided by the creative vision and hands-on expertise of Chef Kay. With years of experience and a deep love for flavor, each dish is made from scratch with style, soul, and care. 🔹 Elegant Presentation We believe food should be a feast for the eyes as much as the palate. Our dishes are beautifully arranged and event-ready—perfect for weddings, corporate galas, private dinners, and more. 🔹 Full-Service Catering Beyond delicious food, we provide: Delivery & setup Chafing dish rentals On-site servers Custom menus Add-ons like desserts, fruit bars, and specialty drinks 🔹 Luxury with a Story As a proud Black woman-owned business, we bring more than professionalism—we bring purpose, culture, and community. Supporting Kay’s Luxury Eats means supporting a legacy of excellence, entrepreneurship, and flavor.

My name is Charlie Funk. I have been a hospitality professional for the last 17 years! I have taken my experience from Michelin to Relaix and Chateau rated restaurants and brought them right to your dinner table. I work clean and I am punctual. I source premium ingredients and work as closely as I can with local farms and purveyors. I love making people happy and creating an experience you'll never forget.