Gather & Co.
4.5
Serves Boca Raton, FL
2 years in business
Shining Table – Charcuterie & Grazing Boards
At Shining Table, we create beautifully curated charcuterie and grazing boards for any occasion. Whether you’re hosting an intimate gathering, a corporate event, or a celebration, our boards are designed to impress and indulge.
Our Offerings:
• Small Board (Serves 2-4): Perfect for date nights, gifts, or small get-togethers.
• Medium Board (Serves 6-8): Ideal for brunches, family gatherings, or small events.
• Large Board (Serves 10-12): A stunning centerpiece for parties, corporate meetings, and special celebrations.
Ingredients & Customization
Each board is handcrafted with premium ingredients, including:
✔️ Artisan cheeses (brie, gouda, blue cheese, etc.)
✔️ Cured meats (prosciutto, salami, chorizo)
✔️ Fresh & dried fruits (grapes, berries, figs, apricots)
✔️ Nuts & gourmet crackers
✔️ Olives, honey, jams & spreads
✔️ Chocolate & sweet treats (optional)
We also offer custom boards to match your theme, dietary preferences, and special requests.
Catering & Special Events
We cater for corporate events, weddings, birthdays, bridal showers, and more! Whether you need a charcuterie table or individual grazing boxes, we make every event unforgettable with our beautifully designed spreads.
📍 Available for pickup or delivery
📩 Now taking orders on Thumbtack! Let us bring a touch of elegance and flavor to your next gathering.
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L&E Fine Cooking & Event Planning
4.5
Serves Boca Raton, FL
6 years in business
Hello, our business main focus is quality and satisfaction, making sure our client is very happy. We are reliable, professional, trustworthy and provide reasonable prices. We go above and beyond to exceed our customer’s expectations and we offer an extensive menu that will delight you and your guests. We can provide services for any type of event such as corporate events, weddings, birthdays, baby showers and more! We offer full service catering, and event planning. We are not just caterers, we can plan your event from start to finish!
Visit our website to view our catering menu and more information. We are looking forward in speaking with you!
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Chef Steele "Gordon Ramsay's Next Level Chef S1"
4.5
Serves Boca Raton, FL
237 years in business
Establishing my services on a foundation of integrity, I am a renowned Executive Chef and Nutrition Expert with over 10+ years of experience accentuating the luxury dining landscape. As a professional fueled by passion, I have a rich history involving flavor/health optimization, creative menu development, and concierge hospitality, and enjoy every moment leveraging that dynamicity to ensure my clients receive the opulent, 5-star dining experiences they deserve.
Throughout my career, I've built a large inventory of industry progressions that have led to my current endorsed standing across the catering, preparation, and private chef spaces. Prior to launching Steele Meals, I began my career as a chef in Boca Raton, Florida at age 18 after training exclusively with some of Palm Beach’s most well-known chefs. From there, I began capitalizing on my second passion for nutrition, professionalizing on the power of incorporating balanced diets to advance whole-body wellness. With this as my base, it quickly became the catalyst for me to work for several illustrious companies on Inc. 500, train alongside the best bodybuilders in the world, and become hand-selected out of 50,000+ chefs to perform as one of the top 14 chefs on Season One of the 16 Michelin Star Celebrity Chef Gordon Ramsay’s newest hit series ‘Next Level Chef’ on Fox.
Being a longstanding chef who truly cares about what goes into our bodies, nothing makes me happier than cultivating abundant meal creations that are highly valued beyond the flavor itself. From explosive blends that satisfy the palate to balanced nutrition, I have a genuine passion for culinary arts, feeding both the body and the soul, and doing so all while ensuring those I’m serving attain the most positive, comfortable, and luxurious experiences along the way. This, in conjunction with my longstanding credibility for translating dining objectives visions into tasteful realities, is what can solidify your confidence that your expectations will not just be met but exceeded with me in the kitchen - especially after you take that first bite.
In the end, I have a genuine appreciation for harmonically intertwining health and wellness with entertainment and raising the dining standards bar for my clients, their families, and the culinary industry as a whole.
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Hibiscus fusion
4.5
Serves Boca Raton, FL
7 years in business
READ: We pay up front for leads so serious inquiries only!
We believe that every dining experience should be more than just a meal—it should be unforgettable. My passion is creating moments that bring joy and lasting memories to my clients, leaving them with a smile that reflects my dedication to excellence.
We achieve this by combining 13 years of expertise in culinary arts with a deep understanding of fine dining. inspire my approach to flavor and creativity, but my culinary expertise spans far beyond. I specialize in a wide range of cuisines, including Italian, French, American formal, and Asian, ensuring each dish is crafted with authenticity and precision. Every menu I create is tailored to reflect the unique preferences of my clients, delivering a one-of-a-kind dining experience.
We curate elevated fine dining experiences by crafting bespoke menus, delivering innovative dishes, and creating a warm, welcoming atmosphere. Whether it’s a French-inspired soirée, an authentic Italian feast, or bold Asian flavors, I bring a world of culinary excellence to the table. My goal is to ensure every client leaves satisfied and delighted, with an unforgettable experience that exceeds their expectations.
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Q&A
1. What types of events do food catering companies serve?
They serve weddings, corporate events, parties, meetings, and special occasions tailored to client needs.
2. Can catering companies accommodate special dietary requirements?
Yes, most offer vegan, gluten-free, kosher, halal, and other specialized menu options.
3. Do catering companies provide waitstaff and equipment?
Full-service caterers typically include staffing, setup, and serving equipment.
4. How far in advance should I book a catering company?
Booking 4-6 weeks in advance is common, especially for popular dates.
5. Can catering menus be customized?
Yes, menus can be tailored to preferences, budgets, and themes.
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