Lori Rizzo Events - South Florida
4.5
Serves Port Saint Lucie, FL
30 years in business
Lori Rizzo Events is a professional event planning, catering and personal chef company that focuses on the design, coordination, and production of premier events.
One of our main goals is to offer each client world-class customer service, an experience that is unique, flawless and unforgettable. Our professional expert design experience ensures your event will be an exciting and fond memory in the hearts and minds of you and your guests. The coordinated meticulous attention to detail and imagination put our signature events in a class of their own -- driven by our passion and dedication to results.
We can do as much or as little as you like, from menu design, event location, rentals, staffing, invitations, centerpieces, floral design and entertainment to seeing to every last detail of your event decor. We are the solution for all your full-service event planning and management needs.
Whether an intimate dinner for two, a special anniversary, your child's first birthday, your company's annual dinner party, the wedding celebration with 200 guests, or an opulent corporate gala for 1000, we will help you create an exquisite social gathering that will be remembered for years to come.
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Duclerc Personal Chef and Mixology
4.5
Serves Port Saint Lucie, FL
23 years in business
We are a Personal Chef and Mixologist teamed up to make your event special and unforgettable.
We are passionate for great food, exquisite cocktails, and fun interactions.
More than mouth watering food and delicious cocktails, we offer excellence in customer satisfaction.
Our Menus are personalized and will be created specially for each customer.
Our Caipirinhas and Mojitos will be the topic of many circle of conversation at your party.
Chef Katlyn Duclerc is open to all cuisines and challenges, also being herself a talented Mixologist.
Mixologist Danielle is a Bourbon Lover and known for the best Caipirinhas and Mojitos in town.
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Flava Crush Cuisine
4.5
Serves Port Saint Lucie, FL
7 years in business
At Flava Crush Cuisine, we’re not just serving food, we’re serving unforgettable experiences. Whether it’s a small gathering or a large celebration, we bring mouthwatering flavors with a Caribbean twist that your guests will be raving about long after the last bite.
What sets us apart? We prioritize quality, presentation, and professionalism in everything we do. From the first conversation to the final clean-up, our team is dedicated to providing excellent service and delicious, well-executed dishes that leave lasting impressions. We believe in quality, creativity, and consistency. Every dish is made using fresh ingredients and recipes that reflect our passion for great food and culture.
Catering is more than just food; it’s the very definition of bringing your vision to life. We’re here to deliver nothing short of an exceptional, breathtaking experience for the moments that matter most. We pride ourselves on professional service, prompt communication, and custom menus tailored to fit your needs. Our goal is to exceed your expectations every single time.
When you hire us, you’re not just getting food. You’re getting flavor, vibes, and a team that truly cares.
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Hibiscus fusion
4.5
Serves Port Saint Lucie, FL
7 years in business
READ: We pay up front for leads so serious inquiries only!
We believe that every dining experience should be more than just a meal—it should be unforgettable. My passion is creating moments that bring joy and lasting memories to my clients, leaving them with a smile that reflects my dedication to excellence.
We achieve this by combining 13 years of expertise in culinary arts with a deep understanding of fine dining. inspire my approach to flavor and creativity, but my culinary expertise spans far beyond. I specialize in a wide range of cuisines, including Italian, French, American formal, and Asian, ensuring each dish is crafted with authenticity and precision. Every menu I create is tailored to reflect the unique preferences of my clients, delivering a one-of-a-kind dining experience.
We curate elevated fine dining experiences by crafting bespoke menus, delivering innovative dishes, and creating a warm, welcoming atmosphere. Whether it’s a French-inspired soirée, an authentic Italian feast, or bold Asian flavors, I bring a world of culinary excellence to the table. My goal is to ensure every client leaves satisfied and delighted, with an unforgettable experience that exceeds their expectations.
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Q&A
1. What types of events do food catering companies serve?
They serve weddings, corporate events, parties, meetings, and special occasions tailored to client needs.
2. Can catering companies accommodate special dietary requirements?
Yes, most offer vegan, gluten-free, kosher, halal, and other specialized menu options.
3. Do catering companies provide waitstaff and equipment?
Full-service caterers typically include staffing, setup, and serving equipment.
4. How far in advance should I book a catering company?
Booking 4-6 weeks in advance is common, especially for popular dates.
5. Can catering menus be customized?
Yes, menus can be tailored to preferences, budgets, and themes.
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