Food Catering Companies in Homer Glen, IL

I recently started a food pop-up after spending the last decade working in upscale and fine dining restaurants in Chicago, Los Angeles, and San Diego. As the world has shifted post COVID, I have watched food prices rise, restaurants struggle, and ultimately have changed my perspective on food + how to make a good meal more accessible to all. Cash's Kitchen focuses on burgers and fries. I took my extensive culinary background to perfect a crowd favorite at a price point that feels attainable.

Proven quality since 1960, our family-owned business is now expanding into the catering business. Think food truck minus the truck. We show up with our ovens and cook our delicious Chicago-style, thin crust personal pizzas for you how you want it. We come to your home or event space. Now, we also do traditional Italian food catering for any event to include weddings. Pasta, meatballs, sausage, pasta salads, salads, charcuterie, and more.

PLEASE READ: WE ARE CHARGED FOR ALL INQUIRIES 100s OF DOLLARS. SERIOUS INQUIRIES ONLY! At Flora & Fauna, we believe food is more than just a meal—it’s an experience that brings people together and creates lasting memories. Our passion is to craft unforgettable dining experiences that connect people through exquisite flavors and artistic presentation. We achieve this by curating bespoke menus tailored to each client’s vision, using only the freshest, locally sourced ingredients. Our team of expert chefs comes from diverse backgrounds, bringing a wealth of global culinary influences and techniques to every dish. Their unique experiences allow us to craft innovative, flavorful, and beautifully plated creations that cater to a wide range of tastes and preferences. Whether it’s an intimate gathering, a corporate event, or a special occasion, we transform any event into an extraordinary culinary journey—elevating every moment with sophistication, flavor, and personalized service. *Vegan & Vegetarian Friendly*

As the name suggests, my focus is on the small bites concept. I do not typically offer full entrees, but since I customize menus often, I am able to sometimes accommodate my clients' requests. I also offer Pasta Bar and Taco Bar options, as well as salads and mini desserts. This enables me to keep my menus fresh, be very open and flexible to my clients' ideas and needs, and give personalized service. I am passionate about food and people. This business enables me to share my food with some wonderful clients, their families, and guests. Their feedback is always invaluable and I am always grateful for being welcomed into their homes and kitchens, and being a part of their special occasions.