What should the customer know about your pricing (e.g., discounts, fees)?
Our pricing for on-site pizza preparation is based on several factors such as the duration of the event, location, and number of guests. Every event is unique and we're happy to work with you to tailor our services to your specific needs and budget. Please don't hesitate to contact us to discuss different options and services that fit your expectations.
What is your typical process for working with a new customer?
Our process for working with new customers is simple and efficient. Once you contact us with information about your event (date, time, guest count, any specifics about the pizzas, and any extras if needed), we'll provide you with an accurate quote within a few hours. To secure your event, a deposit is required which will allow us to plan our staff and create a menu tailored to your needs.
48 hours before the event, we'll begin fermenting the dough, 12 hours before the event we'll prepare all of the ingredients, and 1 hour before the event, we'll be at the designated location. On the day of the event, you'll pay the remaining balance, and we'll take care of the rest.
Our goal is to make the process as easy and stress-free as possible for you, so you can relax and enjoy your event.
What education and/or training do you have that relates to your work?
We have over a decade of experience in preparing delicious, authentic pizzas. We honed our skills through years of experimentation and improvement, constantly striving to perfect our craft. We are dedicated to providing the highest quality pizza for our customers and we're always looking for ways to improve our skills and techniques.
How did you get started doing this type of work?
Our love for pizza and the culture and community that surrounds it led us to start our own business. We believe that pizza should be accessible to everyone and not just a luxury for the few. We love to share our knowledge and passion for great pizza with others and to make your event a memorable experience for everyone.
We have always been experimenting with different methods and ingredients and have spent years perfecting our craft. We've had the opportunity to learn from some of the best pizza makers in Italy, the homeland of pizza. Our first pies were made at home, with a conventional oven, then came a pizza stone, and now we bring our mobile dedicated oven to your place to make the perfect pizza.
Our goal is to create pizzas that are a million times better than what you'll find at big chain takeaways and supermarkets. With our business, we want to support everyone to make great pizza and bring the authentic taste of Italy to your doorstep.
What types of customers have you worked with?
We have a solution for all types of events, from intimate gatherings to large-scale events. Our goal is to provide excellent pizza and exceptional service to each and every client, regardless of the size or type of event.
We had the pleasure of working with a diverse range of customers, from families hosting backyard gatherings to corporate accounts planning large events. We are dedicated to creating a memorable and enjoyable experience for all of our customers.
Describe a recent project you are fond of. How long did it take?
We were hired for a birthday party for 15 people. The client asked us if we can pair our pizzas with a selection of wines. It was a great opportunity to level up the experience we're providing. We accepted the challenge and presented the plan. On the day, we all had an amazing party and the client was impressed by how flawlessly everything came
What advice would you give a customer looking to hire a provider in your area of work?
When looking to hire a provider in the pizza catering business, our advice would be to do your research. Look for a provider who has a proven track record of delivering delicious and authentic pizza, uses high-quality ingredients, and has experience catering for events similar to yours. Don't hesitate to ask for references and sample their food before making a decision. Also, make sure that the provider has the necessary certifications and takes the necessary precautions to ensure the safety and sanitation of the food.
Most importantly, look for a provider who is dedicated to working with you to create a personalized and memorable experience that fits your specific needs and budget. Remember that hiring a professional pizza caterer will make your event unforgettable and enjoyable for your guests.
If you are looking for a seriously good pizza and exceptional service, we are the provider you are looking for.
What questions should customers think through before talking to professionals about their project?
Before talking to professionals about your project, it's important to have a clear understanding of your goals and expectations for the event. Consider the following questions:
-What is the date, time, and location of the event?
-How many guests are you expecting?
-What type of event are you planning? (e.g. casual, formal, corporate, etc)
-What type of pizza do you prefer? (e.g. Neapolitan, New York-style, etc)
-Do you have any specific dietary requirements or allergies to take into account?
-What is your budget for the event?
-What other services do you need in addition to the pizzas? (e.g. drinks, desserts, etc)
-Do you have any specific themes or decorations in mind for the event?
-What type of ambiance do you want to create for the event?
By thinking through these questions before talking to professionals, you'll be able to communicate your vision more clearly and ensure that the professional you hire understands your expectations and can make them a reality.
