STARTUPS CATERING & EVENT SERVICES
4.5
Serves Salt Lake City, UT
17 years in business
We are Startups Catering & Events! We want to customize your events Catering needs. From Food, Menus, catering, staffing, set up, clean up, serving equipment & more! We specialize in making this event, the best you have ever hosted!
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53 Catering
4.5
Serves Salt Lake City, UT
11 years in business
Amazing food brings amazing people together! We love helping make your event unforgettable! We own and operate La Jolla Groves, Good Thyme Eatery, Marleys Gourmet Sliders, and Roll With It Creamery. We want to help make your event as unique as you! With a focus on quality and over the top experience we will make your event something all your guests remember!
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Crafted Catering Utah
4.5
Serves Salt Lake City, UT
4 years in business
Relax and come see why we’ve been rated #1 for 2022, 2023, and 2024 in Northern Utah. Delivering the freshest ingredients and designing the best catering experience. Creating your visions into reality is our mastery.
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In Season Private Dining
4.5
Serves Salt Lake City, UT
5 years in business
In Season provides high end, locally sourced, seasonally inspired private dining experiences. Our mission is to accomodate the customer 100% of the time while offering exceptional service. Highly inspired, passionate, creative, and educated.
12 years in the culinary industry, almost all of that in fine\upscale dining.
AS in Culinary Arts.
Have trained under Christian Ojeda, Nicholas Hall, and spent some time with the Aliena restaurant group.
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Q&A
1. What types of events do food catering companies serve?
They serve weddings, corporate events, parties, meetings, and special occasions tailored to client needs.
2. Can catering companies accommodate special dietary requirements?
Yes, most offer vegan, gluten-free, kosher, halal, and other specialized menu options.
3. Do catering companies provide waitstaff and equipment?
Full-service caterers typically include staffing, setup, and serving equipment.
4. How far in advance should I book a catering company?
Booking 4-6 weeks in advance is common, especially for popular dates.
5. Can catering menus be customized?
Yes, menus can be tailored to preferences, budgets, and themes.
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