Occasions San Diego by Chef Taylor Dennis

Serves Imperial Beach, CA

35244

Hired 49 times

10 employees

7 years in business

Not yet available

5.0

This pro accepts payments via Apple Pay, Cash, Check, Google Pay, PayPal, Square cash app, Venmo, and Zelle.

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Credentials

Background Check

Taylor Dennis 
Completed on 6/2/2025 

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Introduction

I am a U.S. Navy veteran that specializes in fine dining and making unique culinary creations. I love to make people happy as well as go above and beyond to achieve the wow factor! I am a outgoing and personable chef with an abstract flair to my dishes. I strive to create the best time for my clients and make it an overall friendly experience!

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Q&A

What should the customer know about your pricing (e.g., discounts, fees)?

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Case to case.

What is your typical process for working with a new customer?

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Talk one on one to create the perfect menu for their event.

What education and/or training do you have that relates to your work?

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Auguste Escoffier School of Culinary Arts

How did you get started doing this type of work?

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I always cooked with my mother growing up, after I got out of the military I decided to pursue my passion for cooking!

What types of customers have you worked with?

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Fine Dining, General Public, Start Ups, Food Truck, High End Private

What advice would you give a customer looking to hire a provider in your area of work?

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Know what kind of quality you are looking for before selecting a chef for an event.

What questions should customers think through before talking to professionals about their project?

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How much can I spend? What quality am I looking for? How many people will actually be there?

Favorites

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