Granny's Family Catering

Serves Columbia, SC

35244

Hired 35 times

7 employees

9 years in business

Not yet available

4.9

This pro accepts payments via Apple Pay, Cash, Check, Credit card, PayPal, and Square cash app.

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Credentials

Background Check

Arthur Hanna 
Completed on 2/25/2022 

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Introduction

We use fresh ingredients and provide a family atmosphere. We grill, smoke and prepare foods that you will love. I love cooking for people because I love their reaction to how great the food taste. This is my passion and I put lots of love into my cooking.

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Q&A

What should the customer know about your pricing (e.g., discounts, fees)?

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My pricing is based on menu and after getting the menu then I can price it out and give you a price based on per person.

What is your typical process for working with a new customer?

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I like to find out what there menu is and see if there is a budget that they have in mind. I also need to know if they need service or drop off. I will then price everything out and get back with a price.

What education and/or training do you have that relates to your work?

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I went to Horry-Georgetown Tech for Culinary Arts. I am servsafe certified. I have worked in numerous resteraunts as a line cook, vegetable cook, saute station, grill cook.

How did you get started doing this type of work?

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I started cooking at K&W Cafeteria back in 1997 and have been cooking on and off for years until I decided to start my catering business.

What types of customers have you worked with?

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I worked with all types.

What advice would you give a customer looking to hire a provider in your area of work?

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Look for someone that is fair and use fresh ingredients and gives you quality service and food for the price.

What questions should customers think through before talking to professionals about their project?

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How much they want to spend & what menu they would like to have.

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