Italian Food Caterers in New Port Richey, FL

Chef David Taylor
Chef David Taylor
4.5
location
Serves New Port Richey, FL
calendar
7 years in business
I'm a private chef and culinary consultant serving Central Florida, specializing in gourmet on-site meals and full-service catering for any occasion. With over 20 years of industry experience, I bring a deep passion for culinary arts and a flair for creating memorable dining experiences. My expertise spans a variety of offerings—from tapas and banquet-style catering to plated dinners, all enhanced by a refined knowledge of Tequila, Rum, and Wine pairing. Throughout my career, I've worked as a culinary arts instructor and private caterer, always blending technical skill with cultural appreciation. While my roots lie in Mexican and Mediterranean gastronomy, my culinary journey has taken me across all continents, allowing me to explore and respect diverse cuisines and their rich histories. As a bilingual chef and culinary storyteller, I enjoy sharing these global influences through live cooking shows, whether in homes, offices, or corporate settings. I'm proud to hold: Bachelor’s Degree in Culinary Arts Certification in Oenology ServSafe® Food Protection Manager ServSafe® Alcohol Responsibly Certificate Florida DBPR food safety provider Certificate of Insurance (COI) for third-party general liability Let me turn your expectations into an unforgettable culinary experience.
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Chef Novo
Chef Novo
4.5
location
Serves New Port Richey, FL
calendar
17 years in business
I'm A professional chef with 15 years of proven experience in diverse aspects of restaurant industry. I have worked in different countries and cities acquiring experiences in international cuisine such as: Mediterranean, Asian, Caribbean. I'm a bilingual culinary Chef for many years and recently moved from New York to Florida where I owned a Consulting Company. Office and Corporate events, wedding and banquets.
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Frank DiMaria
Frank DiMaria
4.5
location
Serves New Port Richey, FL
calendar
34 years in business
I have many years experience in restaurants, bakeries, catering, and lessons. You will learn to prepare food that is eye-appealing, delicious, and healthy. I am clean and professional and promise to have fun. I love teaching and can create a lesson for young people just starting or experienced cooks who want be expand their culinary skills.I enjoy working with people, both clients and their customers. I can cater your party or dinner from 2-30 With almost any cuisine . Italian ,Mediterranean , French,American are my specialties . Also experienced and schooled in baking and pastry . You will be impressed.
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Abuela’s Kitchen
Abuela’s Kitchen
4.5
location
Serves New Port Richey, FL
calendar
6 years in business
Feeding people in our neighborhood wholesome food, sourced locally, made with love is our goal.
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Q&A

1. What types of dishes do Italian food caterers typically offer?

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Italian food caterers usually offer dishes such as pasta, risotto, pizza, antipasti, lasagna, meat and seafood entrees, and classic desserts like tiramisu and cannoli.

2. Can Italian caterers accommodate dietary restrictions?

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Yes, many Italian caterers can customize menus to accommodate dietary needs like vegetarian, vegan, gluten-free, and allergies upon request.

3. How far in advance should I book an Italian food caterer?

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It is recommended to book at least 2 to 4 weeks in advance to ensure availability and allow time for menu planning.

4. Do Italian caterers provide full-service options? (e.g., setup, serving, cleanup)

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Many Italian caterers offer full-service packages including food preparation, setup, serving staff, and cleanup, but services vary by provider.

5. What is the typical cost range for Italian food catering?

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Costs generally range from $20 to $45 per person, depending on menu selections, service level, and event size.

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