Jamaica Coast Catering

Serves Durham, NC

35244

Hired 101 times

6 employees

21 years in business

$18/person

4.9

This pro accepts payments via Cash, Credit card, PayPal, Square cash app, Venmo, and Zelle.

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Credentials

Background Check

Marcia Williams
Completed on 5/4/2021

Introduction

Although my specialty is in authentic Jamaican cuisine, I also have ample experience in other cuisines as well. Please see the photos on my profile for examples of my work. My work stands out from others because, I listen to the needs of my clients and work hard to fulfill them. I search for the freshest possible ingredients at the most affordable cost. I go above and beyond to please my clients and make sure I deliver quality food at the highest level possible. Attention to details is also one of my finest suits. We welcome you and your taste buds to the delectable world of Jamaica Coast Catering. Jamaica Coast Catering was founded in the late 90s by Marcia in New York we have grown into the successful company that we are today. We have seen the need for a Jamaican style catering service here in the Triad and have focused our vision on doing what is best for our customers to strive and grow in the industry. We aim to provide our customers with excellent quality service, our company will continue to strive to grow in this industry. The Jamaican native chef, Marcia has captured the secrets of mama's and grandma's mixture of seasoning and spices. Jamaica Coast Catering gives you a taste of the vibrant and tantalizing flavors of the islands. Each dish is a delicious example of authentic Jamaican cuisine. We are confident that once you have tried Jamaica Coast Catering you'll keep coming back for more. Our commitment to serving our clients is very important to us. We strive to exceed your expectations of what a catering service can do for you. We will work with you to ensure we provide the perfect food for your event. We can also come into your home and prepare your meals. With our excellent service and delicious cuisine we're sure you'll want to call Jamaica Coast Catering. Pickup your fork, perch your knife and let us satisfy you. What I enjoy most about my job is putting the ingredients together and seeing the creativity in the end results. It also gives me great pleasure when I see the reaction from my clients towards the presentation and flavor of my work.

Q&A

What should the customer know about your pricing (e.g., discounts, fees)?

When I give a quote to a client, it's based on the fresheness and quality of the food. I also, spends quality time to create a personlized menu for each client based on their needs and services. All meals are made with fresh ingredients and the flavors are tied together nicely. I love what I do, so therefore it comes out in my meals.

What is your typical process for working with a new customer?

Listen to and pay close attention to the Client's needs and making sure to fulfill them.

How did you get started doing this type of work?

Being in the kitchen with my mom and learning how to cook at a tender age, which gives me the ability to cook my first 4 course meal at the age of 12 and my parents telling me how much they've enjoyed my cooking. From then I feel in love with cooking and been enjoying it ever since.

What types of customers have you worked with?

I've worked with a very diverse group of clients with different ethnic background. I've also worked with clients who looked to me for ideas on trying new cuisines.

Describe a recent project you are fond of. How long did it take?

I have recently worked with two clients who where out of town. I provided full service for them in the home for a company dinner. There company was a part of the furniture market.

What questions should customers think through before talking to professionals about their project?

What type of menu would they like. what's their actual budget.