Chef JJ Crist
4.5
Serves Ventura, CA
25 years in business
I’m an excellent chef that can accommodate any dietary restrictions or preferences and I take great pride in my work. I can work around any schedule and come to you to cook or prep and deliver and I make most every dish from scratch. I also can do your grocery shopping if you are too busy or restricted mobility wise.
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Katherine Knowlton
4.5
Serves Ventura, CA
10 years in business
Hi! I'm Katherine. The kitchen is and always has been my happy place. With a culinary arts certificate from SF Cooking School, I am a food stylist, recipe developer, private chef, food consultant and entrepreneur in California and beyond. My passions center around healthy cooking with an emphasis on fresh and seasonal foods and cooking for optimal health and well-being. Outside of cooking, I spend my time traveling, hiking outdoors, doing yoga, and seeking my next adventure.
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Andi Strand
4.5
Serves Ventura, CA
55 years in business
Experienced Chef with a flair for pulling together wonderful menus in most cuisines.
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Food First Events by Prose Kitchen and Bar
4.5
Serves Ventura, CA
20 years in business
Welcome to Food First Events & Catering, the premium off-site catering division of Prose Kitchen & Bar, located in the heart of Woodland Hills at 21150 Ventura Blvd. Under the creative vision of Chef David Gussin, our team delivers elevated, custom experiences shaped by two decades of culinary excellence.
A Le Cordon Bleu-trained chef with a résumé that includes STK, Fig & Olive, and Cleo, Chef Gussin now brings his market-driven, globally inspired cuisine from our restaurant kitchen at Prose directly to your event. From intimate gatherings to full-scale weddings, our catering reflects the same refined approach and flavor-forward ethos that’s made Prose a standout in the Los Angeles dining scene.
Whether it’s vibrant Eastern Mediterranean, rustic Italian, or modern New American, every menu is tailored, every bite tells a story, and every event is executed with seamless hospitality.
Chef Gussin’s work has been featured on E! Entertainment, Housewives of Beverly Hills, and in elite events with names like Kevin Lee — a testament to the trust our clients place in us.
Bring the taste of Prose to your next event. Let’s create something unforgettable.
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Q&A
1. What services do personal chefs provide?
Personal chefs prepare customized meals in clients' homes or deliver ready-made dishes tailored to dietary preferences, special occasions, and nutritional needs.
2. How much do personal chefs typically cost?
Costs vary widely depending on menu complexity, number of meals, and location, generally ranging from $40 to $100+ per person or $200-$600+ per event.
3. How far in advance should I book a personal chef?
Booking at least 1 to 2 weeks early is recommended to ensure availability and allow for menu planning.
4. Can personal chefs accommodate dietary restrictions?
Yes, most personal chefs specialize in accommodating allergies, special diets (gluten-free, vegan, keto), and personal preferences.
5. What should I provide for the personal chef's service?
Generally, you need a clean kitchen with basic appliances; some chefs bring their own equipment. Clear communication about kitchen access and preferences is important.
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