Debonair Events
4.5
Serves Lafayette, CA
15 years in business
Now offering our holiday menu in addition to our standard catering menus -
Artisan Cheese + Charcuterie Platter Triple Cream Brie, Aged White Cheddar + Prosciutto
w marinated Sweet Peppers housemade dill pickles, grapes, marcona almonds, castelvetrano olives, sliced Sweet Baguette
Roasted Winter Squash Soup w Rosemary Creme Fraiche + spiced Pepitas
Slow Roasted Turkey
seasoned w Lemon, Garlic, Herbs
+ Butter
Vegan Option | Roasted Kobucha Squash + Cauliflower w Almond Caper Salsa + Pomegranate
Classic Sourdough Stuffing w Carrots, Onion, Celery + fresh Herbs
Garlic Mashed Potatoes w fresh Parsley
Sautéed Green Beans w Crispy Shallots
Housemade Turkey Pan Gravy + Cranberry Sauce
Fresh Baked Dinner Rolls w Honey Butter
Housemade Pie w Whipped Cream
$69 per person | 4 person minimum
Debonair Events is a second generation woman-owned Catering business specializing in private dining, cocktail service + meal delivery for home or office. We are passionate about local quality ingredients + delicious food. We have a full state of the art commercial kitchen, and two commercial vans. To ensure your safety our consistent staff of 5 go above and beyond to adhere to heightened sanitation measures, and we are fully insured.
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Miranda Catering
4.5
Serves Lafayette, CA
2 years in business
Allow me to introduce myself. My name is Juan Torres and for the past 20 years I have been working in some of San Francisco's best restaurant's. Since the age of 19, I have been in profesional kitchens, learning under great Chefs. I am classically trained, in French, Spanish, and Mediterranean cuisine. Currently I am the Executive Chef of Lolinda Steakhouse and El Techo de Lolinda our rooftop restaurant.
Culinary graduate, and expert in cooking for offsite events.
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El Cumbala Bar & Pizza
4.5
Serves Lafayette, CA
10 years in business
Chef Antonio “Tony” and Santiago pride themselves in driving quality, excitement and hospitality to each guest every time.
We’ve worked in the food and beverage industry in high-end restaurants and bars across the Bay Area for over 8 years, creating many menus and programs.
In addition to bar and mixology services, we also bring authentic rustic pizzas and Italian fares to your place with a beautiful wood fired oven, capable of catering to small and large groups.
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Humbowl
4.5
Serves Lafayette, CA
3 years in business
Humbowl offers fresh, healthy catering in Berkeley and San Rafael, perfect for office lunches, athletic events, and group gatherings. From plant-based rice bowls to protein-packed meals, we make catering easy, delicious, and nourishing. Our delivery range is pretty large, we can offer catering services in the greater East Bay, most of the North Bay, and even San francisco. We can accomodate orders from 10 to 300 people, potentially more. For healthy food that’ll make your whole group appreciate your catering selection, check out our catering page on our website for more info.
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Q&A
1. What types of wedding catering services are available?
Wedding catering services can include buffet-style meals, plated dinners, cocktail receptions, dessert tables, and specialty food stations tailored to your wedding theme and guest preferences.
2. How much does wedding catering typically cost?
Costs vary based on menu choices, number of guests, and location, generally ranging from $20 to $100 or more per person.
3. How far in advance should I book wedding catering?
It is advisable to book wedding catering at least 3 to 6 months before the event to ensure availability and menu planning.
4. Can wedding catering accommodate dietary restrictions?
Yes, most catering services accommodate dietary needs such as vegetarian, vegan, gluten-free, and allergies with advance notice.
5. Do wedding caterers provide other services besides food?
Many caterers also offer services like event planning assistance, rentals (tables, chairs, linens), staffing, and bar service, depending on the package selected.
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