Hats Off To Dining Catering
4.5
Serves Gainesville, FL
23 years in business
A Wonderful Dining Experience Awaits
Our goal is to create an unforgettable evening for you and your guests. Here’s what to expect:
Your Custom Menu Includes:
• Two appetizers for everyone to enjoy
• Two entrée options (selected by the host) for guests to choose from — such as steak or fish, paired with complementary sides
• Two dessert options to end the meal on a sweet note
Pricing Overview:
Our rates vary based on the size of your group — the more guests, the lower the per-person cost:
• Ultimate Date Night (Dinner for 2): $200 per person
• 4–6 Guests: $135–$150 per person
• 8–10 Guests: $115–$125 per person
• Groups of 10+ Guests: $75–$100 per person
Pricing may vary depending on your selected cuisine — for example, lobster versus chicken.
No matter the group size or menu, our focus is the same: to deliver a seamless, delicious, and truly wonderful dining experience.
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King’s Table LLC
4.5
Serves Gainesville, FL
8 years in business
When you book with King's Table, you know you've booked the best. From effortless setup to sparkling clean up, we take care of your every need for your big event. We're happy to leave you with all of the memories and none of the mess!
No need to dine out when we can bring fine cuisine and 5 star service to your door! We take care of tablescapes from decor to dinnerware, and even have bartenders on staff to offer specialty wine and cocktail pairings. Hosting an extra large event? King's Table has relationships with third party services to rent you everything from tables and chairs to balloon arches and thrones. When we say all inclusive, we mean it!
Food is a universal language, and Chef Andrea King is sure to speak volumes through her incredible food. Classically trained at Johnson and Wales, with over 18 years of culinary experience from hotels to restaurant management, Chef King is equipped to cater to any pallet or dietary need. Using only the freshest ingredients hand picked for every individual party, each bite will leave you wanting more!
Parties 50 guests and under are priced per plate with groceries and applicable travel rates separate, and parties over 50 subject to bulk discounts. Our process is simple and streamlined: reach out today for a consult and you will hear back from Chef Andrea or FOH manager Tracy within 24 hours. From there we will take down all requests and requirements, Chef Andrea will build out your initial sample menu, followed by a finalized menu, finished with your booked date and an invoice and breakdown detailing everything from our arrival and setup to breakdown time. Communication is key, and we're happy to be here for our guests every step of the way.
Come take your seat at King's Table.
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Ember D'or | Tallahassee | PLEASE READ THE PROFILE
4.5
Serves Gainesville, FL
1 year in business
**Based in Tallahassee, Florida, We frequently conduct out-of-town business, which incur travel expenses.
**Kindly refrain from contacting me if you are not prepared to cover the travel expenses. This will prevent unnecessary time and financial burden for both parties.
As an Asian chef with a culinary journey spanning over forty countries, I bring a global tapestry of flavors to your dining experience. My expertise lies in crafting authentic dishes that embody the essence of each culture, while simultaneously accommodating your unique preferences. Quality is my unwavering foundation—each ingredient is meticulously selected, and every dish is prepared with unwavering dedication to excellence.
From the finest Wagyu beef to exquisite Venison, and other rare and premium ingredients, I offer a bespoke culinary experience that elevates any occasion. Whether you are hosting an intimate dinner or a grand celebration, I am committed to delivering a dining experience that is as luxurious as it is unforgettable. Embark on a gastronomic journey where every bite unveils a narrative of authenticity, exceptional quality, and unparalleled taste.
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Mindful Cuisine Catering
4.5
Serves Gainesville, FL
5 years in business
Classically trained Executive Chef with 25 years experience brings his own take on cuisine and service to the most intimate of settings, your home. Mindful Cuisine Catering takes care of all the details and work allowing you to smile, entertain, relax, create memories and
.....enjoy the moment.
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Q&A
1. What types of wedding catering services are available?
Wedding catering services can include buffet-style meals, plated dinners, cocktail receptions, dessert tables, and specialty food stations tailored to your wedding theme and guest preferences.
2. How much does wedding catering typically cost?
Costs vary based on menu choices, number of guests, and location, generally ranging from $20 to $100 or more per person.
3. How far in advance should I book wedding catering?
It is advisable to book wedding catering at least 3 to 6 months before the event to ensure availability and menu planning.
4. Can wedding catering accommodate dietary restrictions?
Yes, most catering services accommodate dietary needs such as vegetarian, vegan, gluten-free, and allergies with advance notice.
5. Do wedding caterers provide other services besides food?
Many caterers also offer services like event planning assistance, rentals (tables, chairs, linens), staffing, and bar service, depending on the package selected.
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