Un Peu de Moi Events (Translated as Part of me)

Serves Sugar Land, TX

35244

Hired 118 times

13 employees

7 years in business

$15/person

4.9

This pro accepts payments via Apple Pay, Cash, Check, Credit card, Google Pay, PayPal, Samsung Pay, Square cash app, Stripe, Venmo, and Zelle.

Next Service

Hours

Sun 12:00 am - 11:59 pm
Mon 12:00 am - 11:59 pm
Tues 12:00 am - 11:59 pm
Wed 12:00 am - 11:59 pm
Thurs 12:00 am - 11:59 pm
Fri 12:00 am - 11:59 pm
Sat 12:00 am - 11:59 pm

Credentials

Background Check

Ramele Hessou 
Completed on 11/30/2022 

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Introduction

Un Peu de Moi Events is licensed luxury catering and Events Planning company. Our mission is to provide our clients with authentic and flavorful food. We take pride in serving our clients a wide assortment of dishes from our vast and diverse menus. We also specialize in fun, modern, innovative and timeless events. By taking a limited number of full-scale clients a year, we are able to focus on our clients completely and create a unique experience beyond just the day of their event. Our goal is to create a timeless affair that is as unique as our individual clients. No two events will ever be the same. We think outside the box and create experiences for our clients and their guests to leave them wanting more! Un Peu de Moi Events, we believe in truth, honesty, integrity, passion and providing you the most excellent service available. We can't wait to serve you. Xoxo

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Q&A

What should the customer know about your pricing (e.g., discounts, fees)?

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We like working with our clients. Our goal is to provide the best service while remaining flexible.

What is your typical process for working with a new customer?

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I love knowing my customers budget ahead so I can work with them. I am passionate about what I do, so i am usually flexible price wise. It is important for me that my customers and I are satisfy and happy at the end of my service.

What education and/or training do you have that relates to your work?

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Master's in Business Administration and a training in Events Design

How did you get started doing this type of work?

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We have been planning and decorating events for a total of 12 years. We officially create Glux Event Design 5 years ago.

What types of customers have you worked with?

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I have worked with Coorporates, individuals, school and churches

Describe a recent project you are fond of. How long did it take?

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We recently cater for a Home design company Holiday Event. We offered catering and decoration for a Casino themed party. Served 200 guests with middle east and Italian meal, including vegan options.

What advice would you give a customer looking to hire a provider in your area of work?

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I would advise my customers to simlly work with me, As I am here to serve them

What questions should customers think through before talking to professionals about their project?

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their total guest count and the cuisine type they want.

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