Personal Chefs in Tracy, CA

I’m Chef Shoshana, owner of Liberation Supper Club, and I offer unique culinary experiences rooted in fresh, seasonal ingredients and global food traditions. An experienced event director with an aesthetic for tasteful materials, I specialize in personal chef services, event catering, and bespoke culinary events, crafting menus that tell the story of food, from intimate dinners to large gatherings. With a passion for ‘food as medicine,’ I create flavorful, nourishing dishes, and share my expertise through engaging cooking classes. Experience a personalized culinary journey that celebrates flavor, community, and the art of food. I bring 15 years experience to your table, and have a vitality that will energize any palette! Please note, my minimum for events is approximately $100/person!

Executive Chef, Rafael Molina has been expressing his passion for the culinary arts in the majestic northern California wine country for nearly the past decade. Honing his skills at Raymond Vineyards in St. Helena, California, Chef Rafael is continuously inspired by the nature and landscapes surrounding him. His dishes have delighted many including wine industry juggernauts Jean-Charles Boisset and Gina Gallo, as well as celebrities like American singer-songwriter, John Legend. Armed with keen food and wine knowledge, plus endless sources of creativity, each dish is innovative and provides an unforgettable dining experience. You can view more of Chef Rafael’s distinguished work on regular JCB Live’s—Boisset Collection’s YouTube virtual happy hour.

Pocket Chefs provides affordable culinary professionals to assist families with their everyday cooking needs. Our service is geared toward assisting families that are strapped for time and struggle with finding time to cook during the week. We have packages for everyone!

Salt Waters Kitchen offers a farm-to-table catering service tailored for both small, intimate events and larger gatherings. We cater to birthday celebrations, sporting events, social gatherings, and professional functions. Additionally, we provide personalized meal preparation and delivery services for families, small businesses, and sports teams. Our menus include options for breakfast, lunch, dinner, and desserts. We take pride in our beautifully designed charcuterie boards, perfect for making any occasion unforgettable! Our culinary offerings are inspired by the changing seasons and copious northern California farm community, featuring elevated globnal cuisines as well. Depending on the menu, prices range from $40 per person to $100 per person with a minimum of $1200 per event. The service encompasses menu design, grocery shopping, meal preparation, delivery, and set up when required.