Adam Ostrofsky - Feast and the Fable
4.5
Serves Nashua, NH
5 years in business
As a licensed caterer in the state of Massachusetts, I bring over 25 years of experience and a passion for delivering a top-notch culinary experience to my clients. I own Feast and The Fable, a catering company. My journey in the culinary world has been rich and varied, featuring roles in award-winning kitchens across the country, including my beloved hometown, Boston. This extensive background has equipped me with a unique palate that I’m eager to share at your table.
My commitment to quality extends beyond the plate, as evidenced by my ServSafe certification and the meticulous preparation of meals in a reputable and inspected kitchen.
We recently were Featured as The Boston Celtics Small Business of Playoff Game 1.
Throughout my career, I’ve had the privilege of contributing to esteemed Boston area restaurants such as Blue Ginger, Sel De La Terre, L’Espalier, and Animal in Los Angeles.
I’ve had the honor of being mentored by culinary luminaries including Ming Tsai, Frank McClelland, Louis Dibbicari, Tony Susi and a host of others, absorbing their knowledge and techniques to further refine my craft.
Collaborating with some of the best restaurant staff available, I am dedicated to fulfilling your catering and personal chef needs, ensuring an unforgettable dining experience that exceeds your expectations.
Let’s embark on a culinary journey together, where professionalism, passion, and unparalleled flavors meet.
View Details
Catering and Bar Services by Daniel
4.5
Serves Nashua, NH
31 years in business
Family oriented business. We care about our customers. My wife my daughters work with me, they love what they do and they do it with a smile. I am an all-around caterer who can offer bar services in addition to food.
I love creating different dishes from all over the world, I cook everything from scratch including my own signature items!
View Details
Noire Chef Boston
4.5
Serves Nashua, NH
5 years in business
Noire Chef Boston brings refined global cuisine and exemplary service to the New England. We create delicious and inspiring dishes using only the finest ingredients, emphasizing taste and exquisite style. We are here to cater your every need, making your life easier and more delicious all at once.
Noire Chef provides a range of catering and private chef services. From private dinner parties and social gatherings, to corporate and non profit events, Noire Chef will create an experience to remember. Dietary restrictions? Allergies? No problem! We'll create a customized menu based on your preferences. Every client is unique and requires special attention to detail. Talk to us about your next event!
Check out my business page!
NOIRECHEFBOSTON dot com
View Details
Cristo's Kitchen Catering & Personal Chef Service
4.5
Serves Nashua, NH
18 years in business
When you want to focus on being the host of your event, leave it to Cristo’s Kitchen to take care of the details.
Food is our passion, and Chef Cristo and his team of kitchen staff will redefine your culinary expectations with every menu created. Each occasion begins with a custom menu, artfully designed specifically for your event.
No event is too large or too small. We cater intimate gatherings of 10 in private homes to extravagant soirees and everything in between! We specialize in catered events for weddings, anniversary parties, birthdays, corporate gatherings and other special celebrations.
When you choose Cristo’s Kitchen, you’ll receive top-notch service from our professional catering staff—trained and employed directly by our company. Their incredible attention to detail truly sets our services apart.
For the busy! We provide made-to-order meals customized to your needs and preferences. The meals can be delivered daily or frozen for later consumption.
Call Cristo’s Kitchen for a complimentary consultation
we offer discounts to non profit and veterans with proper identification.
View Details
More Service
Q&A
1. What types of wedding catering services are available?
Wedding catering services can include buffet-style meals, plated dinners, cocktail receptions, dessert tables, and specialty food stations tailored to your wedding theme and guest preferences.
2. How much does wedding catering typically cost?
Costs vary based on menu choices, number of guests, and location, generally ranging from $20 to $100 or more per person.
3. How far in advance should I book wedding catering?
It is advisable to book wedding catering at least 3 to 6 months before the event to ensure availability and menu planning.
4. Can wedding catering accommodate dietary restrictions?
Yes, most catering services accommodate dietary needs such as vegetarian, vegan, gluten-free, and allergies with advance notice.
5. Do wedding caterers provide other services besides food?
Many caterers also offer services like event planning assistance, rentals (tables, chairs, linens), staffing, and bar service, depending on the package selected.
Favorites
Here is a brief description text of the drawer.