Wedding Catering in Portsmouth, NH

Adam Ostrofsky - Feast and the Fable
Adam Ostrofsky - Feast and the Fable
4.8
location
Serves Portsmouth, NH
calendar
5 years in business
As a licensed caterer in the state of Massachusetts, I bring over 25 years of experience and a passion for delivering a top-notch culinary experience to my clients. I own Feast and The Fable, a catering company. My journey in the culinary world has been rich and varied, featuring roles in award-winning kitchens across the country, including my beloved hometown, Boston. This extensive background has equipped me with a unique palate that I’m eager to share at your table. My commitment to quality extends beyond the plate, as evidenced by my ServSafe certification and the meticulous preparation of meals in a reputable and inspected kitchen. We recently were Featured as The Boston Celtics Small Business of Playoff Game 1. Throughout my career, I’ve had the privilege of contributing to esteemed Boston area restaurants such as Blue Ginger, Sel De La Terre, L’Espalier, and Animal in Los Angeles. I’ve had the honor of being mentored by culinary luminaries including Ming Tsai, Frank McClelland, Louis Dibbicari, Tony Susi and a host of others, absorbing their knowledge and techniques to further refine my craft. Collaborating with some of the best restaurant staff available, I am dedicated to fulfilling your catering and personal chef needs, ensuring an unforgettable dining experience that exceeds your expectations. Let’s embark on a culinary journey together, where professionalism, passion, and unparalleled flavors meet.
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Adam Ostrofsky - Feast and the Fable
Adam Ostrofsky - Feast and the Fable
4.5
location
Serves Portsmouth, NH
calendar
5 years in business
As a licensed caterer in the state of Massachusetts, I bring over 25 years of experience and a passion for delivering a top-notch culinary experience to my clients. I own Feast and The Fable, a catering company. My journey in the culinary world has been rich and varied, featuring roles in award-winning kitchens across the country, including my beloved hometown, Boston. This extensive background has equipped me with a unique palate that I’m eager to share at your table. My commitment to quality extends beyond the plate, as evidenced by my ServSafe certification and the meticulous preparation of meals in a reputable and inspected kitchen. We recently were Featured as The Boston Celtics Small Business of Playoff Game 1. Throughout my career, I’ve had the privilege of contributing to esteemed Boston area restaurants such as Blue Ginger, Sel De La Terre, L’Espalier, and Animal in Los Angeles. I’ve had the honor of being mentored by culinary luminaries including Ming Tsai, Frank McClelland, Louis Dibbicari, Tony Susi and a host of others, absorbing their knowledge and techniques to further refine my craft. Collaborating with some of the best restaurant staff available, I am dedicated to fulfilling your catering and personal chef needs, ensuring an unforgettable dining experience that exceeds your expectations. Let’s embark on a culinary journey together, where professionalism, passion, and unparalleled flavors meet.
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Noire Chef Boston
Noire Chef Boston
4.5
location
Serves Portsmouth, NH
calendar
5 years in business
Noire Chef Boston brings refined global cuisine and exemplary service to the New England. We create delicious and inspiring dishes using only the finest ingredients, emphasizing taste and exquisite style. We are here to cater your every need, making your life easier and more delicious all at once. Noire Chef provides a range of catering and private chef services. From private dinner parties and social gatherings, to corporate and non profit events, Noire Chef will create an experience to remember. Dietary restrictions? Allergies? No problem! We'll create a customized menu based on your preferences. Every client is unique and requires special attention to detail. Talk to us about your next event! Check out my business page! NOIRECHEFBOSTON dot com
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Ballroom Catering LLC
Ballroom Catering LLC
4.5
location
Serves Portsmouth, NH
calendar
23 years in business
My work stands out from others that do what I do because I offer top quality food and service at a very affordable rate. I am flexible with my menus so people can choose what they love, not what I say they should serve. My Name your own price option offers people the opportunity to create the perfect meal at a price they can afford. Not only can I cook, but I also have years of experience providing Maitr'd services at weddings and events. My background in servicing events and managing the timeline of events is an added bonus for customers that choose my catering services. I love weddings and want nothing more than your complete satisfaction, not only of my services, but also of the overall event. I go above and beyond to make your day special. I love sharing my passion with others. Cooking food is something I started doing at a very young age and have continued to do for over 30 years now.Preparing and serving food at someones special event is the ultimate way to combine my passion and my skills with my desire to make people happy through food and good service.
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Maureen Metivier Personal Chef and Events
Maureen Metivier Personal Chef and Events
4.5
location
Serves Portsmouth, NH
calendar
15 years in business
Every meal should be as unique as the people gathered around to enjoy it. I will prepare and present a dining experience which is personalized for you and your guests while celebrating the art of both comfort and haute cuisine.
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Q&A

1. What types of wedding catering services are available?

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Wedding catering services can include buffet-style meals, plated dinners, cocktail receptions, dessert tables, and specialty food stations tailored to your wedding theme and guest preferences.

2. How much does wedding catering typically cost?

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Costs vary based on menu choices, number of guests, and location, generally ranging from $20 to $100 or more per person.

3. How far in advance should I book wedding catering?

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It is advisable to book wedding catering at least 3 to 6 months before the event to ensure availability and menu planning.

4. Can wedding catering accommodate dietary restrictions?

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Yes, most catering services accommodate dietary needs such as vegetarian, vegan, gluten-free, and allergies with advance notice.

5. Do wedding caterers provide other services besides food?

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Many caterers also offer services like event planning assistance, rentals (tables, chairs, linens), staffing, and bar service, depending on the package selected.

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